Saar-Reismaa, P.; Kotkas, K.; Rosenberg, V.; Kulp, M.; Kuhtinskaja, M.; Vaher, M.
Analysis of Total Phenols, Sugars, and Mineral Elements in Colored Tubers of Solanum tuberosum L. Foods 2020, 9, 1862.
https://doi.org/10.3390/foods9121862
AMA Style
Saar-Reismaa P, Kotkas K, Rosenberg V, Kulp M, Kuhtinskaja M, Vaher M.
Analysis of Total Phenols, Sugars, and Mineral Elements in Colored Tubers of Solanum tuberosum L. Foods. 2020; 9(12):1862.
https://doi.org/10.3390/foods9121862
Chicago/Turabian Style
Saar-Reismaa, Piret, Katrin Kotkas, Viive Rosenberg, Maria Kulp, Maria Kuhtinskaja, and Merike Vaher.
2020. "Analysis of Total Phenols, Sugars, and Mineral Elements in Colored Tubers of Solanum tuberosum L." Foods 9, no. 12: 1862.
https://doi.org/10.3390/foods9121862
APA Style
Saar-Reismaa, P., Kotkas, K., Rosenberg, V., Kulp, M., Kuhtinskaja, M., & Vaher, M.
(2020). Analysis of Total Phenols, Sugars, and Mineral Elements in Colored Tubers of Solanum tuberosum L. Foods, 9(12), 1862.
https://doi.org/10.3390/foods9121862