Li, X.; Gu, Y.; He, S.; Dudu, O.E.; Li, Q.; Liu, H.; Ma, Y.
Influence of Pasteurization and Storage on Dynamic In Vitro Gastric Digestion of Milk Proteins: Quantitative Insights Based on Peptidomics. Foods 2020, 9, 998.
https://doi.org/10.3390/foods9080998
AMA Style
Li X, Gu Y, He S, Dudu OE, Li Q, Liu H, Ma Y.
Influence of Pasteurization and Storage on Dynamic In Vitro Gastric Digestion of Milk Proteins: Quantitative Insights Based on Peptidomics. Foods. 2020; 9(8):998.
https://doi.org/10.3390/foods9080998
Chicago/Turabian Style
Li, Xing, Yuxiang Gu, Shudong He, Olayemi Eyituoyo Dudu, Qiming Li, Haiyan Liu, and Ying Ma.
2020. "Influence of Pasteurization and Storage on Dynamic In Vitro Gastric Digestion of Milk Proteins: Quantitative Insights Based on Peptidomics" Foods 9, no. 8: 998.
https://doi.org/10.3390/foods9080998
APA Style
Li, X., Gu, Y., He, S., Dudu, O. E., Li, Q., Liu, H., & Ma, Y.
(2020). Influence of Pasteurization and Storage on Dynamic In Vitro Gastric Digestion of Milk Proteins: Quantitative Insights Based on Peptidomics. Foods, 9(8), 998.
https://doi.org/10.3390/foods9080998