Magdziak, Z.; Gąsecka, M.; Stuper-Szablewska, K.; Siwulski, M.; Budzyńska, S.; Jasińska, A.; Niedzielski, P.; Kalač, P.; Mleczek, M.
A Possibility to Use Selected Crop Post-Extraction Wastes to Improve the Composition of Cultivated Mushroom Pleurotus citrinopileatus. J. Fungi 2021, 7, 894.
https://doi.org/10.3390/jof7110894
AMA Style
Magdziak Z, Gąsecka M, Stuper-Szablewska K, Siwulski M, Budzyńska S, Jasińska A, Niedzielski P, Kalač P, Mleczek M.
A Possibility to Use Selected Crop Post-Extraction Wastes to Improve the Composition of Cultivated Mushroom Pleurotus citrinopileatus. Journal of Fungi. 2021; 7(11):894.
https://doi.org/10.3390/jof7110894
Chicago/Turabian Style
Magdziak, Zuzanna, Monika Gąsecka, Kinga Stuper-Szablewska, Marek Siwulski, Sylwia Budzyńska, Agnieszka Jasińska, Przemysław Niedzielski, Pavel Kalač, and Mirosław Mleczek.
2021. "A Possibility to Use Selected Crop Post-Extraction Wastes to Improve the Composition of Cultivated Mushroom Pleurotus citrinopileatus" Journal of Fungi 7, no. 11: 894.
https://doi.org/10.3390/jof7110894
APA Style
Magdziak, Z., Gąsecka, M., Stuper-Szablewska, K., Siwulski, M., Budzyńska, S., Jasińska, A., Niedzielski, P., Kalač, P., & Mleczek, M.
(2021). A Possibility to Use Selected Crop Post-Extraction Wastes to Improve the Composition of Cultivated Mushroom Pleurotus citrinopileatus. Journal of Fungi, 7(11), 894.
https://doi.org/10.3390/jof7110894