Barea-Sepúlveda, M.; Espada-Bellido, E.; Ferreiro-González, M.; Bouziane, H.; López-Castillo, J.G.; Palma, M.; F. Barbero, G.
Exposure to Essential and Toxic Elements via Consumption of Agaricaceae, Amanitaceae, Boletaceae, and Russulaceae Mushrooms from Southern Spain and Northern Morocco. J. Fungi 2022, 8, 545.
https://doi.org/10.3390/jof8050545
AMA Style
Barea-Sepúlveda M, Espada-Bellido E, Ferreiro-González M, Bouziane H, López-Castillo JG, Palma M, F. Barbero G.
Exposure to Essential and Toxic Elements via Consumption of Agaricaceae, Amanitaceae, Boletaceae, and Russulaceae Mushrooms from Southern Spain and Northern Morocco. Journal of Fungi. 2022; 8(5):545.
https://doi.org/10.3390/jof8050545
Chicago/Turabian Style
Barea-Sepúlveda, Marta, Estrella Espada-Bellido, Marta Ferreiro-González, Hassan Bouziane, José Gerardo López-Castillo, Miguel Palma, and Gerardo F. Barbero.
2022. "Exposure to Essential and Toxic Elements via Consumption of Agaricaceae, Amanitaceae, Boletaceae, and Russulaceae Mushrooms from Southern Spain and Northern Morocco" Journal of Fungi 8, no. 5: 545.
https://doi.org/10.3390/jof8050545
APA Style
Barea-Sepúlveda, M., Espada-Bellido, E., Ferreiro-González, M., Bouziane, H., López-Castillo, J. G., Palma, M., & F. Barbero, G.
(2022). Exposure to Essential and Toxic Elements via Consumption of Agaricaceae, Amanitaceae, Boletaceae, and Russulaceae Mushrooms from Southern Spain and Northern Morocco. Journal of Fungi, 8(5), 545.
https://doi.org/10.3390/jof8050545