3.3. Trend in Climatic Variables
Figure 2 shows that in northern Togo there is a single rainy season in a year, which ranges from May through October. This compels farmers to adopt intercropping (cereals and legumes) to obtain a range of crops they need in a year because the agriculture is predominantly rainfed in northern Togo [
16]. The long-term annual mean total rainfalls for Kara, Niamtougou, Mango and Dapaong were 1315, 1364, 1052 and 1020 mm, respectively.
Figure 2 shows that the mean daily maximum temperatures of the driest months were 37.7, 36.1, 39.4 and 37.8 °C in Kara, Niamtougou, Mango and Dapaong, respectively. Because these locations are in similar climatic zones, the abovementioned mean values (rainfall and temperatures) are relatively close to each other. The long-term average temperatures were 27.4, 26.7, 28.9 and 28.1 °C in Kara, Niamtougou, Mango and Dapaong, respectively. These values are similar to the ones reported by Asamoah and Ansah-Mensah [
40] in northern Ghana.
Figure 3 represents the time series annual rainfall in northern Togo. There is an increase in the inter-annual rainfall at all the locations. The annual rainfall varied with location and ranged from a maximum of 1832 mm recorded in 2009 at Niamtougou (
Figure 3b) to a minimum of 743 mm at Mango in 2001 (
Figure 3c).
At Kara, annual rainfall varied from 1004 to 1771 mm. A non-significant increasing trend (
p > 0.05) in the annual rainfall was observed in Kara (
Table 5). The annual rainfall at Niamtougou ranged from 1016 mm in 1983 to 1832 mm in 2009 with a non-significant increasing trend (
p > 0.05). The annual rainfall at Mango fell within the range of 743–1411 mm. A non-significant increasing trend (
p > 0.05) in the annual rainfall was observed at Mango. At Dapaong, mean annual rainfall varied from 765 mm (1990) to 1325 mm (2003) with a significant increasing trend (
p < 0.1) (
Table 5). Rainfall in Dapaong was found to have increased (7.79 mm/year) more than the other locations such as Kara (2.20 mm/year), Niamtougou (4.57 mm/year) and Mango (0.67 mm) (
Table 5). These findings were corroborated by Gadedjisso-Tossou [
41] who reported an increasing trend in the long-term annual rainfall in northern Togo. Maize and sorghum are particularly vulnerable to water stress during the vegetative stage of their development [
42]. The uneven distribution of the rainfall observed in northern Togo usually leads to dry spells in the growing season. When the vegetative stage coincides with dry spells this leads to a decline in the productivity, which is followed by cereal price escalation. As a result, food security is threatened, and farmers’ livelihood is at risk. The fact that there is a single rainy season in northern Togo does not give farmers the chance to catch up with a rainy season. This situation compels farmers to travel to other places in search of non-agricultural jobs if the only rainy season is not good for them.
The results depicted in
Table 6 show an increasing trend in rainfall during the growing season at Kara in June, August, September, and October. This trend was significant in September and October at 10%. During the growing season in Niamtougou, July, August, September, and October revealed an increasing trend. Only in October was the trend significant at 5%. In Mango in May, June, and October the rainfall showed an increasing trend in the growing season. This trend was only significant in May at 5%. These findings are in agreement with that of Asamoah and Ansah-Mensah [
40], who found a rising trend in the rainfall in northern Ghana. These results also corroborate that of Ezin et al. [
43], who observed similar trends for rainfall in northern Benin. However, in Dapaong, only July showed a decreasing and non-significant trend in the growing season (
Table 6). During the growing season, September had the highest rainfall with 269 mm in Niamtougou, and August had the highest rainfall in Kara, Mango and Dapaong with 258, 230 and 260 mm, respectively (
Table 6). Amongst the four study sites, Niamtougou had the highest monthly average rainfall with 269 mm obtained in September. These findings indicated that the peak of the growing season rainfall occurred in August in northern Togo, as observed by Djaman et al. [
10], Adewi et al. [
5] and Seguis [
44]. The diversity in the trends of rainfall across locations is likely because Dapaong is in a dry savannah area; however, the other study stations are situated in a humid savannah area.
Figure 4 shows the long-term trend in the minimum temperature (T
min) at Kara, Niamtougou, Mango and Dapaong. The annual average T
min from 1977 to 2012 at Kara, Niamtougou, Mango and Dapaong was 21.2, 21.0, 22.6 and 22.7 °C, respectively (
Figure 4;
Table 5). Annual average T
min varied from 19.3 to 22.9 °C at Kara, from 20.0 to 21.7 °C at Niamtougou, from 21.6 to 23.5 °C at Mango and from 21.0 to 23.8 °C at Dapaong (
Figure 4). There was an increasing trend in T
min at Kara, Mango and Dapaong during the period 1977 to 2012, unlike Niamtougou where T
min showed a non-significant decreasing trend. T
min increased by 0.07, 0.20 and 0.02 °C per decade at Kara, Mango and Dapaong, respectively (
Table 5). However, T
min decreased by 0.01 °C per decade at Niamtougou (
Table 5).
Figure 5 shows the long-term trend in the maximum temperature (T
max) at Kara, Niamtougou, Mango and Dapaong. The annual average T
max from 1977 to 2012 at Kara, Niamtougou, Mango and Dapaong was 33.7, 32.4, 33.6, and 35.1 °C, respectively (
Figure 5,
Table 5). Annual average T
max varied from 32.7 to 34.8 °C at Kara, from 31.7 to 33.2 °C at Niamtougou, from 34.3 to 36.2 °C at Mango and from 32.4 to 34.9 °C at Dapaong (
Figure 5). There was an increasing trend in T
max at Kara, Mango and Niamtougou, unlike Dapaong where T
max showed a significant decreasing trend (
p < 0.1) (
Table 5). T
max increased by 0.13, 0.13 and 0.32 °C per decade at Kara, Niamtougou and Mango, respectively, and decreased by 0.20 per decade in Dapaong. These findings are consistent with that of the United States Geological Survey (USGS) [
45], who assessed the climate trend in Burkina Faso (1975–2009) and indicated that temperature has increased by 0.15 °C per decade across most Burkina Faso. The results suggest that, due to these high temperatures and their increasing trend, it is likely that the evapotranspiration is relatively high in northern Togo. This contributes to lessening the cereal crop yields obtained by farmers in northern Togo as observed by Djaman and Ganyo [
46] and Gadedjisso-Tossou et al. [
16].
The trend analysis in monthly T
min and T
max is presented in
Table 7. For all four stations, the trend in T
min revealed an increasing trend for all months except January, March, November and December at Niamtougou station, which showed a decreasing trend. However, T
max showed an increasing trend at Kara, Niamtougou and Mango for all months. This is in line with the results of the trend analysis of the annual maximum and minimum temperatures presented in
Table 5. This is similar to the findings of Nyuor et al. [
47], who assessed the impacts of climate change on cereal production in northern Ghana from 1974 to 2013 and came to the conclusion that both temperature and rainfall exhibited an increasing trend. It is evident from the results that maximum temperature increased more rapidly than the minimum temperature in northern Togo (
Table 7;
Figure 4 and
Figure 5). This may lead to an increase in the daily mean temperatures and a higher likelihood of extreme events, which have detrimental effects on cereal crop production in northern Togo. The increase in the daily temperatures leads to a rise in evapotranspiration, which defines the crop yields and farmers’ livelihood in northern Togo [
42]. This justifies the fact that most farmers in northern Togo use short-cycle variety crops to avoid the vagaries of the climate [
42]. In other words, the use of drought-tolerant and short-cycle seeds is becoming more usual in northern Togo, which lessens the risk of crop failure due to continued dry spells and high temperatures. Warmer temperatures are detrimental to crop growth, especially in the vegetative stage because pollination is highly sensitive to temperature extremes for all cereals, with maize in particular [
48]. In northern Togo where rainfall is unevenly distributed during the growing season, the negative effect of warmer temperatures on pollination will be worsened when a dry spell occurs within the vegetative stage of the plant development. Whereas, for the T
max, Dapaong station showed a decreasing trend (
Table 7). Most of these trends were significant, especially in the growing season. This would likely impact the development of the plants and the crop yield farmers obtain at the end of the season. In other words, the crops would experience heat stress which could lead to low crop yields. These findings corroborate that of Sultan et al. [
49], who evaluated the impacts of climate change on sorghum and millet yields in West Africa and found that the probability of a crop yield reduction due to climate change is more important in southern Senegal, Mali, Burkina Faso, northern Togo and Benin than the rest of West Africa. Similarly, Roudier et al. [
50] predicted that the crop yield drop will be more pronounced in northern West Africa than in southern West Africa. These findings are in line with that of Lemi and Hailu [
51], who pointed out that West Africa will experience the greatest crop yield loss in Africa due to climate variability and change. Northern Togo is at the boundary of the African Sahel but is not located in the Sahel itself. Thus, its climate is highly variable and unpredictable due to the influence of the Sahel. This could be the reason for such a variability in the temperatures and rainfall in the area.
3.4. Significance of Temperature and Rainfall Variability for Cereal Crop Yields in Northern Togo
The highest average maize yield (1305 kg ha
−1) was observed in Niamtougou. However, the highest variability in the maize yield was noticed in Kara (362 kg ha
−1) (
Table 8). Similarly, for sorghum, which average yields were lower than that of maize in all locations, Niamtougou showed the highest yield (1100 kg ha
−1) and variability (886 kg ha
−1) (
Table 8). This indicates that the maize production conditions were more stable in Niamtougou than Kara. However, sorghum production was associated with a higher risk in Niamtougou than in the other locations. For millet, the average yields were lower than that of sorghum in all locations except Dapaong where the maximum millet yield was 1258 kg ha
−1 (
Table 8). Ali [
17] found similar results over the period 1972–2013 with the maximum millet yield of 1435 kg ha
−1 in Dapaong (Savannah region of Togo).
Table 9 shows the results of multiple regressions of rainfall and temperature on crop yields in northern Togo. Most, if not all, of the exploratory VIF results are less than 10. This indicates the absence of multicollinearity and implies that the climate variables are not strongly correlated. These results are similar to those of Batho et al. [
52], who evaluated the impacts of rainfall and temperature variation on maize yields in Tanzania. For the rainfall and temperature, in all four locations, the results of the regression showed that the sign of quadratic terms is opposite to the sign of linear terms. Thus, a nonlinear relationship was identified between the cereal crop yields and rainfall on one hand and the temperature on the other hand, which is consistent with other findings [
15,
20,
53]. Rainfall had a positive and significant effect on maize yield in Kara and millet yield in Niamtougou but had a negative and significant effect on maize yield in Niamtougou and Dapaong and millet yield in Mango. The temperature had a positive and significant effect on maize yield in Kara, Niamtougou and Mango but had a negative and significant effect on sorghum in Niamtougou and millet in Dapaong. The variation observed in these results across crops may be associated with the fact that although maize, sorghum and millet are all C4 plants, they have different water requirements, energy demands and CO
2 consumption. The variation noticed in the results of the multiple regression across locations is like due to many factors. First, Dapaong is situated in a dry savannah agro-ecological zone, whereas Kara, Niamtougou and Mango are in a humid savannah agro-ecological zone. Thus, crop development is expected to differ in these two agro-ecological zones. Second, the edaphic conditions are not the same in these two agro-ecological zones. Finally, the availability of agricultural inputs, which depends on farmers’ socioeconomic characteristics, contributes to defining the crop yields. Farmers’ socioeconomic characteristics are not the same in Kara, Niamtougou, Mango and Dapaong. Moreover, the results reveal that in all four locations, the coefficients related to temperature were much greater than those of rainfall; therefore, the temperature had a higher effect on cereal crops production compared to rainfall. This indicates that cereal crop yields show a strong correlation with temperature change, and temperature will be a significant factor for northern Togo cereal crop yields in the future [
20,
51]. These results are in line with those of Sossou et al. [
54], who stated that temperature affects cereal yield in the long and short terms in Burkina Faso. In addition, the combined effect of rainfall and temperature on the cereal crop yields in all the four locations is significant with a positive or negative sign. This reveals that the effect of rainfall depends on temperature and vice versa in all locations. Some of the squared terms are positive; this means that there is a threshold above which these variables have a positive effect on the crop yields. However, the negative quadratic coefficient suggests that there is an optimal level of the variables above which the value function decreases. Besides, the negative coefficients and significant quadratic terms indicate that excess temperature and or rainfall would be detrimental to the production of the crop in question [
20]. It is evident from these findings that the risks associated with variability in the climate will lead to a decrease in millet, maize and sorghum yields, as observed by Blanc [
55] in West Africa.
Figure 6b shows an increasing trend in the yield of sorghum from 1996 to 2012 for all the locations. However, the maize and millet yields show no clear trend with a high interannual fluctuation (
Figure 6a,c). This is likely the result of several agricultural related factors influencing the farming activities including climate variability in northern Togo.
In all four locations, the variation of rainfall and temperature had a significant effect on the cereal crop yields. This suggests that rainfall and temperature variability contribute to defining the yields of the selected cereal crops in northern Togo. Similar results were obtained in southern Togo by Koudahe et al. [
19] who assessed the impact of climate variability on crop yields under rainfed conditions. This is also in accordance with the findings of Ali [
17] who revealed that in northern Togo the inter-seasonal and the intra-seasonal variability of temperature and rainfall represent a grave menace to maize growth. Likewise, Sohou [
56] pointed out that maize and sorghum are the most threatened cereals by climate change in northern Benin. It is evident from the results that there is an imperative need to adopt appropriate adaptation strategies to curb the negative effects of climate change on cereal production, as highlighted by Nyuor et al. [
47] in Ghana, Hounnou et al. [
57] who evaluated the effects of climate change on the agricultural sector in Benin, and Nana [
58] who analysed the impact of climate change on cereal production in Burkina Faso. Similarly, Sossou et al. [
54] recommended implementing effective adaptation strategies in Burkina Faso as a conclusion to their study of the impact of climate change on cereal yield and production in that country. In this regard, many actions have been taken by the Ministries of Agriculture and the Environment, which implementations were facilitated by the fact that farmers in the study area are gradually receptive to new agricultural technologies such as climate-smart agriculture practices offered by agricultural extension officers [
41].
The PNIASA (National Investment Programme for Agriculture and Food Security in Togo), MIFA (Mechanism for Promoting Agricultural Financing in Togo) and ADAPT (Adaptation of Togolese Agriculture to Climate Change) projects and programmes which were launched and are being implemented by the Ministries of Agriculture and the Environment of Togo are giving farmers the appropriate knowledge and tools to curb the negative effects of climate variability and change on agriculture. Some of these actions at institutional and community levels are (i) strengthening national and local institutions by mainstreaming climate change issues into policy frameworks; (ii) capacity development of the agricultural extension officers as well as the farmers in new agricultural technologies; (iii) enhancing financing options through MIFA to facilitate access of farmers to credits, especially the vulnerable ones; (iv) rehabilitation of irrigation schemes to introduce irrigation in agriculture to reduce the risk associated with erratic rainfall in northern Togo; (v) development of drought-tolerant varieties of cereals to adapt to the negative effects of warmer temperatures on crop growth in northern Togo through ADAPT; (vi) introduction of agroforestry practices in agriculture to maintain soil fertility and organic matter and to prevent soil erosion through PNIASA; and (vii) establishment of automated weather stations to provide timely weather and climate information to farmers and other actors of the agricultural sector in Togo for a better planning. These good actions of the Ministries of Agriculture and the Environment should continue and reach the most vulnerable farmers to contribute to achieving the United Nations Sustainable Development Goals in general. The combination of top-down and bottom-up approaches should be used in devising and implementing those projects and programmes. Researchers should also be associated with those projects and programmes from the development to the implementation.