Lindberg, L.; Woodside, J.V.; Vogan, H.; Campbell, N.; Fitzgerald, H.; Walton, J.; Nugent, A.P.
Micronutrient Content of Plant-Based Meat Alternatives Available in the UK and Ireland: Product Audits (2021 and 2023). Proceedings 2023, 91, 256.
https://doi.org/10.3390/proceedings2023091256
AMA Style
Lindberg L, Woodside JV, Vogan H, Campbell N, Fitzgerald H, Walton J, Nugent AP.
Micronutrient Content of Plant-Based Meat Alternatives Available in the UK and Ireland: Product Audits (2021 and 2023). Proceedings. 2023; 91(1):256.
https://doi.org/10.3390/proceedings2023091256
Chicago/Turabian Style
Lindberg, Leona, Jayne V. Woodside, Hannah Vogan, Niamh Campbell, Hannah Fitzgerald, Janette Walton, and Anne P. Nugent.
2023. "Micronutrient Content of Plant-Based Meat Alternatives Available in the UK and Ireland: Product Audits (2021 and 2023)" Proceedings 91, no. 1: 256.
https://doi.org/10.3390/proceedings2023091256
APA Style
Lindberg, L., Woodside, J. V., Vogan, H., Campbell, N., Fitzgerald, H., Walton, J., & Nugent, A. P.
(2023). Micronutrient Content of Plant-Based Meat Alternatives Available in the UK and Ireland: Product Audits (2021 and 2023). Proceedings, 91(1), 256.
https://doi.org/10.3390/proceedings2023091256
