Next Article in Journal

Microalgae Polysaccharides: An Overview of Production, Characterization, and Potential Applications

Next Article in Special Issue

Characterization of Cassava Starch and Its Structural Changes Resulting of Thermal Stress by Functionally-Enhanced Derivative Spectroscopy (FEDS)

Previous Article in Journal

Agave By-Products: An Overview of Their Nutraceutical Value, Current Applications, and Processing Methods

Previous Article in Special Issue

The Influence of Intermolecular Interactions between Maleic Anhydride, Cellulose Nanocrystal, and Nisin-Z on the Structural, Thermal, and Antimicrobial Properties of Starch-PVA Plasticized Matrix

You seem to have javascript disabled. Please note that many of the page functionalities won't work as expected without javascript enabled.

Search for Articles:

Title / Keyword

Author / Affiliation / Email

Journal

Article Type

Advanced Search

Section

Special Issue

Volume

Issue

Number

Page

Logical OperatorOperator

Search Text

Search Type

Submit to this Journal Review for this Journal Propose a Special Issue

Article Menu

Share Help Cite Discuss in SciProfiles

Open AccessArticle

Article Versions Notes

Polysaccharides 2021, 2(4), 744-758; https://doi.org/10.3390/polysaccharides2040045

Action	Date	Notes	Link
article xml file uploaded	1 October 2021 10:49 CEST	Original file	-
article xml uploaded.	1 October 2021 10:49 CEST	Update	https://www.mdpi.com/2673-4176/2/4/45/xml
article pdf uploaded.	1 October 2021 10:49 CEST	Version of Record	https://www.mdpi.com/2673-4176/2/4/45/pdf
article supplementary file uploaded.	1 October 2021 10:49 CEST	-	https://www.mdpi.com/2673-4176/2/4/45#supplementary
article html file updated	1 October 2021 10:52 CEST	Original file	-
article html file updated	30 July 2022 08:53 CEST	Update	https://www.mdpi.com/2673-4176/2/4/45/html

Back to TopTop