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Agronomy
Special Issues
Climate Change and Carbon Footprint: Implications and Solutions for Crop...
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Climate Change and Carbon Footprint: Implications and Solutions for Crop Production

A special issue of Agronomy (ISSN 2073-4395). This special issue belongs to the section "Farming Sustainability".

Deadline for manuscript submissions: closed (2 March 2023) | Viewed by 2709

Special Issue Editors

Dr. Daniela Pezzolla

E-Mail Website
Guest Editor
Department of Civil and Environmental Engineering, University of Perugia, Via G. Duranti, 93, 06125 Perugia, Italy
Interests: soil organic matter; GHG emissions; biofertilizer; sustainable agriculture
Special Issues, Collections and Topics in MDPI journals
Prof. Dr. Giovanni Gigliotti

E-Mail Website
Guest Editor
Department of Civil and Environmental Engineering, University of Perugia, Via G. Duranti, 93, 06125, Perugia, Italy
Interests: carbon sequestration; water soluble organic matter; soil fertility; organic waste treatments
Special Issues, Collections and Topics in MDPI journals

Special Issue Information

Dear Colleagues,

Intensive land farming is considered to be an environmental concern for its effects on atmospheric concentration of greenhouse gases (GHGs) and on soil C sequestration. Enhanced soil organic matter turnover due to the agricultural practices leads to a decrease in soil C stock and an increase of CO2 emissions, contributing to changes in the climate.

The application of organic materials to arable soil can improve fertility, in terms of plant nutrients and as a source of stable organic matter, reducing the production of mineral fertilizers, and, thus, the use of fossil fuels. Based on these considerations, the organic materials derived from different stabilization treatments can be a valuable practice for sustainable agriculture.

In this Special Issue, we encourage authors to present the results of research on the use of biofertilizers derived from the valorisation of different organic materials, in order to assess their effect, in terms of GHG emissions, carbon sequestration, and crop production.

Dr. Daniela Pezzolla
Prof. Dr. Giovanni Gigliotti
Guest Editors

Manuscript Submission Information

Manuscripts should be submitted online at www.mdpi.com by registering and logging in to this website. Once you are registered, click here to go to the submission form. Manuscripts can be submitted until the deadline. All submissions that pass pre-check are peer-reviewed. Accepted papers will be published continuously in the journal (as soon as accepted) and will be listed together on the special issue website. Research articles, review articles as well as short communications are invited. For planned papers, a title and short abstract (about 100 words) can be sent to the Editorial Office for announcement on this website.

Submitted manuscripts should not have been published previously, nor be under consideration for publication elsewhere (except conference proceedings papers). All manuscripts are thoroughly refereed through a single-blind peer-review process. A guide for authors and other relevant information for submission of manuscripts is available on the Instructions for Authors page. Agronomy is an international peer-reviewed open access monthly journal published by MDPI.

Please visit the Instructions for Authors page before submitting a manuscript. The Article Processing Charge (APC) for publication in this open access journal is 2600 CHF (Swiss Francs). Submitted papers should be well formatted and use good English. Authors may use MDPI's English editing service prior to publication or during author revisions.

Keywords

  • carbon sequestration
  • greenhouse gases
  • plant nutrients
  • organic materials
  • soil fertility
  • organic amendments
  • crop production
  • climate change
  • sustainable agriculture

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Published Papers (1 paper)

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Research

16 pages, 3000 KiB  
Article
Influence of Crop Residue Management and Soil Tillage Method on Reducing the Carbon Footprint of Winter Wheat Production in the Salt-Affected Arable Land in the North China Plain
by Binbin Li, Lanfang Wu, Wanxue Zhu, Chunlian Qiao, Jin Zhang and Wenping He
Agronomy 2023, 13(4), 1018; https://doi.org/10.3390/agronomy13041018 - 30 Mar 2023
Viewed by 2202
Abstract
Salt-affected arable land is distributed widely in China, especially in the North China Plain. Crop residue management under appropriate tillage is critical to improving salt-affected soil organic carbon and reducing the carbon footprint. This study conducted four-year field experiments including two treatments (residue [...] Read more.
Salt-affected arable land is distributed widely in China, especially in the North China Plain. Crop residue management under appropriate tillage is critical to improving salt-affected soil organic carbon and reducing the carbon footprint. This study conducted four-year field experiments including two treatments (residue incorporated into soil with plough tillage (CT+); residue mulching with no-till (NT+)) in two sites (non-saline soil and salt-affected soil); the carbon footprint of wheat production was analyzed by life cycle assessment. The results showed that the carbon footprint of wheat production in the salt-affected soil was significantly larger than that in the non-saline soil, because the salt-affected soil exhibited higher N2O emission than the non-saline soil. CT+ has lower carbon footprint than the NT+, mainly due to the lower N2O emission and higher carbon sequestration in the CT+ compared to NT+. As for the salt-affected soil, the largest contributor of the carbon footprint per unit area was soil N2O emission, with a relative contribution of 40%; the largest contributor of the carbon footprint per unit yield was carbon sequestration, with a relative importance of 47–50%. Our results indicated that wheat production in salt-affected land has a high carbon footprint, while it can be decreased by incorporating crop residue into the soil under the plough tillage. Full article
(This article belongs to the Special Issue Climate Change and Carbon Footprint: Implications and Solutions for Crop Production)
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