Vegetation Ecology and Biodiversity Conservation in Agroforestry Systems
A special issue of Agronomy (ISSN 2073-4395). This special issue belongs to the section "Agroecology Innovation: Achieving System Resilience".
Deadline for manuscript submissions: closed (20 January 2024) | Viewed by 1484
Special Issue Editors
Interests: ethnobotany; vegetation ecology; management of natural resources
Special Issues, Collections and Topics in MDPI journals
2. Centre for Ecology, Evolution and Environmental Changes (cE3c), CHANGE-Global Change and Sustainability Institute, Faculty of Sciences (FCUL), University of Lisbon, Lisbon, Portugal
Interests: tropical agriculture; plant genomics; crop sustainability; sustainable production; molecular markers; food security; agrobiodiversity
Special Issues, Collections and Topics in MDPI journals
Special Issue Information
Dear Colleagues,
Agroforestry means both traditional and modern land use systems and practices where trees and other woody perennials are managed together with crops and/or livestock production systems in agricultural landscapes. Agroforestry systems can be considered a 'win-win' multifunctional land-use approach, combining commodity production and livelihood generation with non-commodity outputs such as environmental protection, and cultural and landscape amenities. Moreover, agroforestry systems are particularly suited to restoring the production potential of degraded areas and to improving environments with natural constraints thus being an important tool to address climate change.
This Special Issue aims to report the state of the art and disseminate recent advances in research on agroforestry systems worldwide, covering a wide diversity of systems and typologies in different environmental and socio-cultural conditions.
We welcome manuscripts on different areas of research on agroforestry systems, covering aspects of structure, composition, and function, as well as vegetation ecology and biodiversity conservation, and socio-economic relevance.
We invite research articles as well as reviews, mini-reviews, short communications, opinion and perspective papers dealing with, but not limited to, vegetation ecology, genetic diversity, land-use management, ecosystems services, sustainable production, plant–soil interactions, policy management, agrobiodiversity, non-timber forest products (NTFP), food and tree products, traditional and/or modern agriculture practices and economic value of agroforestry.
Dr. Luís Catarino
Dr. Filipa Monteiro
Guest Editors
Manuscript Submission Information
Manuscripts should be submitted online at www.mdpi.com by registering and logging in to this website. Once you are registered, click here to go to the submission form. Manuscripts can be submitted until the deadline. All submissions that pass pre-check are peer-reviewed. Accepted papers will be published continuously in the journal (as soon as accepted) and will be listed together on the special issue website. Research articles, review articles as well as short communications are invited. For planned papers, a title and short abstract (about 100 words) can be sent to the Editorial Office for announcement on this website.
Submitted manuscripts should not have been published previously, nor be under consideration for publication elsewhere (except conference proceedings papers). All manuscripts are thoroughly refereed through a single-blind peer-review process. A guide for authors and other relevant information for submission of manuscripts is available on the Instructions for Authors page. Agronomy is an international peer-reviewed open access monthly journal published by MDPI.
Please visit the Instructions for Authors page before submitting a manuscript. The Article Processing Charge (APC) for publication in this open access journal is 2600 CHF (Swiss Francs). Submitted papers should be well formatted and use good English. Authors may use MDPI's English editing service prior to publication or during author revisions.
Keywords
- agroecology
- agrobiodiversity
- agricultural practices
- land-use management
- non-timber forest products
- intercropping
- sustainable agriculture
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