Filamentous Fungi as Excellent Industrial Strains: Development and Applications, 2nd Edition

A special issue of Journal of Fungi (ISSN 2309-608X). This special issue belongs to the section "Fungi in Agriculture and Biotechnology".

Deadline for manuscript submissions: 28 February 2025 | Viewed by 425

Special Issue Editors


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Guest Editor
Department of Food Biotechnology. Institute of Agrochemistry and Food Technology (IATA-CSIC), Valencia, Spain
Interests: fungal biotechnology; fungal synthetic biology; genome editing; fungal biofactories; gene regulation; antifungals; plant biomass conversion; circular economy
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Guest Editor
Food Technology Area, Department of Preventive Medicine and Public Health, Food Science, Toxicology and Forensic Medicine, Faculty of Pharmacy and Food Sciences, University of Valencia, 46100 Valencia, Spain
Interests: food fermentation; health; nutrition; filamentous fungi; antifungal proteins; mycotoxins; food sustainability
Special Issues, Collections and Topics in MDPI journals

Special Issue Information

Dear Colleagues,

Filamentous fungi are well known for their ability to produce organic acids, primary and secondary metabolites, enzymes and other proteins with applications in many industrial fields, including food and feed, pulp and paper, detergent, textile, pharmaceutical or biochemical and biofuel industries, among others. Industrial strains are commonly obtained by classical (non-GMO) strategies. However, in the last decades, genetic engineering—including genome editing—has contributed enormously to the development of efficient production strains with several potential applications in industry.

This Special Issue will be dedicated to any type of study (research articles, reviews, brief reports, etc.) that addresses the improvement of filamentous fungi, either through classical or biotechnological techniques, aimed at developing and optimization of filamentous fungal strains for their application at the industrial level. We also welcome papers describing methodologies for the genomic modification of industrially relevant fungal strains.

Dr. Sandra Garrigues
Dr. Mónica Gandía
Guest Editors

Manuscript Submission Information

Manuscripts should be submitted online at www.mdpi.com by registering and logging in to this website. Once you are registered, click here to go to the submission form. Manuscripts can be submitted until the deadline. All submissions that pass pre-check are peer-reviewed. Accepted papers will be published continuously in the journal (as soon as accepted) and will be listed together on the special issue website. Research articles, review articles as well as short communications are invited. For planned papers, a title and short abstract (about 100 words) can be sent to the Editorial Office for announcement on this website.

Submitted manuscripts should not have been published previously, nor be under consideration for publication elsewhere (except conference proceedings papers). All manuscripts are thoroughly refereed through a single-blind peer-review process. A guide for authors and other relevant information for submission of manuscripts is available on the Instructions for Authors page. Journal of Fungi is an international peer-reviewed open access monthly journal published by MDPI.

Please visit the Instructions for Authors page before submitting a manuscript. The Article Processing Charge (APC) for publication in this open access journal is 2600 CHF (Swiss Francs). Submitted papers should be well formatted and use good English. Authors may use MDPI's English editing service prior to publication or during author revisions.

Keywords

  • fungal strain improvement
  • classical strain development
  • fungal biotechnology
  • fungal synthetic biology
  • fungal biofactories
  • industrial applications

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