Using Microorganisms to Increase Crop Productivity and Sustainability
A special issue of Microorganisms (ISSN 2076-2607). This special issue belongs to the section "Plant Microbe Interactions".
Deadline for manuscript submissions: closed (30 September 2024) | Viewed by 7930
Special Issue Editors
Interests: arbuscular mycorrhizal fungi; biological properties; mycorrhiza; soil fungi
Special Issue Information
Dear Colleagues,
Microorganisms, including bacteria, fungi, and protists, have long been recognized as vital components of soil ecosystems. They play essential roles in nutrient cycling, disease suppression, plant growth promotion, and ecosystem services. This Special Issue, titled "Using Microorganisms to Increase Crop Productivity and Sustainability", will offer a comprehensive exploration of the pivotal role that microorganisms play in modern agriculture.
This Special Issue will emphasize diverse strategies for leveraging microorganisms and the products of their activitiy and interactions, such as biofertilizers, biopesticides, and microbial inoculants. These microbial tools can enhance nutrient availability, protect crops from pests and diseases, and improve soil structure and health. Importantly, they offer sustainable alternatives to conventional agricultural inputs, reducing the reliance on synthetic chemicals and their associated environmental drawbacks.
Overall, the Special Issue provides valuable insights into how harnessing microorganisms can contribute to more sustainable and resilient agricultural systems.
Dr. Cristina Cruz
Dr. Teresa Dias
Guest Editors
Manuscript Submission Information
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Keywords
- microorganism
- agriculture
- soil
- plant
- ecosystem
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