V. González de Peredo, A.; Vázquez-Espinosa, M.; Espada-Bellido, E.; Jiménez-Cantizano, A.; Ferreiro-González, M.; Amores-Arrocha, A.; Palma, M.; G. Barroso, C.; F. Barbero, G.
Development of New Analytical Microwave-Assisted Extraction Methods for Bioactive Compounds from Myrtle (Myrtus communis L.). Molecules 2018, 23, 2992.
https://doi.org/10.3390/molecules23112992
AMA Style
V. González de Peredo A, Vázquez-Espinosa M, Espada-Bellido E, Jiménez-Cantizano A, Ferreiro-González M, Amores-Arrocha A, Palma M, G. Barroso C, F. Barbero G.
Development of New Analytical Microwave-Assisted Extraction Methods for Bioactive Compounds from Myrtle (Myrtus communis L.). Molecules. 2018; 23(11):2992.
https://doi.org/10.3390/molecules23112992
Chicago/Turabian Style
V. González de Peredo, Ana, Mercedes Vázquez-Espinosa, Estrella Espada-Bellido, Ana Jiménez-Cantizano, Marta Ferreiro-González, Antonio Amores-Arrocha, Miguel Palma, Carmelo G. Barroso, and Gerardo F. Barbero.
2018. "Development of New Analytical Microwave-Assisted Extraction Methods for Bioactive Compounds from Myrtle (Myrtus communis L.)" Molecules 23, no. 11: 2992.
https://doi.org/10.3390/molecules23112992
APA Style
V. González de Peredo, A., Vázquez-Espinosa, M., Espada-Bellido, E., Jiménez-Cantizano, A., Ferreiro-González, M., Amores-Arrocha, A., Palma, M., G. Barroso, C., & F. Barbero, G.
(2018). Development of New Analytical Microwave-Assisted Extraction Methods for Bioactive Compounds from Myrtle (Myrtus communis L.). Molecules, 23(11), 2992.
https://doi.org/10.3390/molecules23112992