Zhang, Z.; Wei, Y.; Guan, N.; Li, B.; Wang, Y.
Changes in Chemical Composition of Flaxseed Oil during Thermal-Induced Oxidation and Resultant Effect on DSC Thermal Properties. Molecules 2022, 27, 7135.
https://doi.org/10.3390/molecules27207135
AMA Style
Zhang Z, Wei Y, Guan N, Li B, Wang Y.
Changes in Chemical Composition of Flaxseed Oil during Thermal-Induced Oxidation and Resultant Effect on DSC Thermal Properties. Molecules. 2022; 27(20):7135.
https://doi.org/10.3390/molecules27207135
Chicago/Turabian Style
Zhang, Zhenshan, Yunyi Wei, Ni Guan, Bingzheng Li, and Yong Wang.
2022. "Changes in Chemical Composition of Flaxseed Oil during Thermal-Induced Oxidation and Resultant Effect on DSC Thermal Properties" Molecules 27, no. 20: 7135.
https://doi.org/10.3390/molecules27207135
APA Style
Zhang, Z., Wei, Y., Guan, N., Li, B., & Wang, Y.
(2022). Changes in Chemical Composition of Flaxseed Oil during Thermal-Induced Oxidation and Resultant Effect on DSC Thermal Properties. Molecules, 27(20), 7135.
https://doi.org/10.3390/molecules27207135