Order Article Reprints

Yousuf S, Shabir S, Kauts S, Minocha T, Obaid AA, Khan AA, Mujalli A, Jamous YF, Almaghrabi S, Baothman BK, et al. Appraisal of the Antioxidant Activity, Polyphenolic Content, and Characterization of Selected Himalayan Herbs: Anti-Proliferative Potential in HepG2 Cells. Molecules. 2022; 27(23):8629. https://doi.org/10.3390/molecules27238629

Yousuf, Sumaira, Shabnam Shabir, Simran Kauts, Tarun Minocha, Ahmad A. Obaid, Anmar A. Khan, Abdulrahman Mujalli, Yahya F. Jamous, Sarah Almaghrabi, Bandar K. Baothman, and et al. 2022. "Appraisal of the Antioxidant Activity, Polyphenolic Content, and Characterization of Selected Himalayan Herbs: Anti-Proliferative Potential in HepG2 Cells" Molecules 27, no. 23: 8629. https://doi.org/10.3390/molecules27238629

Yousuf, S., Shabir, S., Kauts, S., Minocha, T., Obaid, A. A., Khan, A. A., Mujalli, A., Jamous, Y. F., Almaghrabi, S., Baothman, B. K., Hjazi, A., Singh, S. K., Vamanu, E., & Singh, M. P. (2022). Appraisal of the Antioxidant Activity, Polyphenolic Content, and Characterization of Selected Himalayan Herbs: Anti-Proliferative Potential in HepG2 Cells. Molecules, 27(23), 8629. https://doi.org/10.3390/molecules27238629