The marine green macroalga
Ulva (Chlorophyta) lives in a mutualistic symbiosis with bacteria that influence growth, development, and morphogenesis. We surveyed changes in
Ulva’s chemosphere, which was defined as a space where organisms interact with each other via compounds, such as infochemicals,
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The marine green macroalga
Ulva (Chlorophyta) lives in a mutualistic symbiosis with bacteria that influence growth, development, and morphogenesis. We surveyed changes in
Ulva’s chemosphere, which was defined as a space where organisms interact with each other via compounds, such as infochemicals, nutrients, morphogens, and defense compounds. Thereby,
Ulva mutabilis cooperates with bacteria, in particular,
Roseovarius sp. strain MS2 and
Maribacter sp. strain MS6 (formerly identified as
Roseobacter sp. strain MS2 and
Cytophaga sp. strain MS6). Without this accompanying microbial flora,
U. mutabilis forms only callus-like colonies. However, upon addition of the two bacteria species, in effect forming a tripartite community, morphogenesis can be completely restored. Under this strictly standardized condition, bioactive and eco-physiologically-relevant marine natural products can be discovered. Solid phase extracted waterborne metabolites were analyzed using a metabolomics platform, facilitating gas chromatography-mass spectrometry (GC-MS) and liquid chromatography-mass spectrometry (LC-MS) analysis, combined with the necessary acquisition of biological metadata. Multivariate statistics of the GC-MS and LC-MS data revealed strong differences between
Ulva’s growth phases, as well as between the axenic
Ulva cultures and the tripartite community. Waterborne biomarkers, including glycerol, were identified as potential indicators for algal carbon source and bacterial-algal interactions. Furthermore, it was demonstrated that
U. mutabilis releases glycerol that can be utilized for growth by
Roseovarius sp. MS2.
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