Article Versions Notes

Carvalho KMB, Ronca DB, Michels N, Huybrechts I, Cuenca-Garcia M, Marcos A, Molnár D, Dallongeville J, Manios Y, Schaan BD, et al. Does the Mediterranean Diet Protect against Stress-Induced Inflammatory Activation in European Adolescents? The HELENA Study. Nutrients. 2018; 10(11):1770. https://doi.org/10.3390/nu10111770

Carvalho, Kenia M. B., Débora B. Ronca, Nathalie Michels, Inge Huybrechts, Magdalena Cuenca-Garcia, Ascensión Marcos, Dénes Molnár, Jean Dallongeville, Yannis Manios, Beatriz D. Schaan, and et al. 2018. "Does the Mediterranean Diet Protect against Stress-Induced Inflammatory Activation in European Adolescents? The HELENA Study" Nutrients 10, no. 11: 1770. https://doi.org/10.3390/nu10111770

Carvalho, K. M. B., Ronca, D. B., Michels, N., Huybrechts, I., Cuenca-Garcia, M., Marcos, A., Molnár, D., Dallongeville, J., Manios, Y., Schaan, B. D., Moreno, L., De Henauw, S., & Carvalho, L. A. (2018). Does the Mediterranean Diet Protect against Stress-Induced Inflammatory Activation in European Adolescents? The HELENA Study. Nutrients, 10(11), 1770. https://doi.org/10.3390/nu10111770