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Journal: Nutrients, 2018
Volume: 10
Number: 1326
1326
Article: Soybean Oil-Derived Poly-Unsaturated Fatty Acids Enhance Liver Damage in NAFLD Induced by Dietary Cholesterol
Authors: by Janin Henkel, Eugenia Alfine, Juliana Saín, Korinna Jöhrens, Daniela Weber, José P. Castro, Jeannette König, Christin Stuhlmann, Madita Vahrenbrink, Wenke Jonas, André Kleinridders and Gerhard P. Püschel
Link: https://www.mdpi.com/2072-6643/10/9/1326

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