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Montiel-Rojas D, Nilsson A, Santoro A, Franceschi C, Bazzocchi A, Battista G, de Groot LCPGM, Feskens EJM, Berendsen A, Pietruszka B, et al. Dietary Fibre May Mitigate Sarcopenia Risk: Findings from the NU-AGE Cohort of Older European Adults. Nutrients. 2020; 12(4):1075. https://doi.org/10.3390/nu12041075

Montiel-Rojas, Diego, Andreas Nilsson, Aurelia Santoro, Claudio Franceschi, Alberto Bazzocchi, Giuseppe Battista, Lisette C. P. G. M. de Groot, Edith J. M. Feskens, Agnes Berendsen, Barbara Pietruszka, and et al. 2020. "Dietary Fibre May Mitigate Sarcopenia Risk: Findings from the NU-AGE Cohort of Older European Adults" Nutrients 12, no. 4: 1075. https://doi.org/10.3390/nu12041075

Montiel-Rojas, D., Nilsson, A., Santoro, A., Franceschi, C., Bazzocchi, A., Battista, G., de Groot, L. C. P. G. M., Feskens, E. J. M., Berendsen, A., Pietruszka, B., Januszko, O., Fairweather-Tait, S., Jennings, A., Nicoletti, C., & Kadi, F. (2020). Dietary Fibre May Mitigate Sarcopenia Risk: Findings from the NU-AGE Cohort of Older European Adults. Nutrients, 12(4), 1075. https://doi.org/10.3390/nu12041075