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Melo van Lent D, Egert S, Wolfsgruber S, Kleineidam L, Weinhold L, Wagner-Thelen H, Maier W, Jessen F, Ramirez A, Schmid M, et al. Eicosapentaenoic Acid Is Associated with Decreased Incidence of Alzheimer’s Dementia in the Oldest Old. Nutrients. 2021; 13(2):461. https://doi.org/10.3390/nu13020461

Melo van Lent, Debora, Sarah Egert, Steffen Wolfsgruber, Luca Kleineidam, Leonie Weinhold, Holger Wagner-Thelen, Wolfgang Maier, Frank Jessen, Alfredo Ramirez, Matthias Schmid, and et al. 2021. "Eicosapentaenoic Acid Is Associated with Decreased Incidence of Alzheimer’s Dementia in the Oldest Old" Nutrients 13, no. 2: 461. https://doi.org/10.3390/nu13020461

Melo van Lent, D., Egert, S., Wolfsgruber, S., Kleineidam, L., Weinhold, L., Wagner-Thelen, H., Maier, W., Jessen, F., Ramirez, A., Schmid, M., Scherer, M., Riedel-Heller, S. G., & Wagner, M. (2021). Eicosapentaenoic Acid Is Associated with Decreased Incidence of Alzheimer’s Dementia in the Oldest Old. Nutrients, 13(2), 461. https://doi.org/10.3390/nu13020461