Cardin, G.; Poupet, C.; Bonnet, M.; Veisseire, P.; Ripoche, I.; Chalard, P.; Chauder, A.; Saunier, E.; Priam, J.; Bornes, S.;
et al. A Mechanistic Study of the Antiaging Effect of Raw-Milk Cheese Extracts. Nutrients 2021, 13, 897.
https://doi.org/10.3390/nu13030897
AMA Style
Cardin G, Poupet C, Bonnet M, Veisseire P, Ripoche I, Chalard P, Chauder A, Saunier E, Priam J, Bornes S,
et al. A Mechanistic Study of the Antiaging Effect of Raw-Milk Cheese Extracts. Nutrients. 2021; 13(3):897.
https://doi.org/10.3390/nu13030897
Chicago/Turabian Style
Cardin, Guillaume, Cyril Poupet, Muriel Bonnet, Philippe Veisseire, Isabelle Ripoche, Pierre Chalard, Anne Chauder, Etienne Saunier, Julien Priam, Stéphanie Bornes,
and et al. 2021. "A Mechanistic Study of the Antiaging Effect of Raw-Milk Cheese Extracts" Nutrients 13, no. 3: 897.
https://doi.org/10.3390/nu13030897
APA Style
Cardin, G., Poupet, C., Bonnet, M., Veisseire, P., Ripoche, I., Chalard, P., Chauder, A., Saunier, E., Priam, J., Bornes, S., & Rios, L.
(2021). A Mechanistic Study of the Antiaging Effect of Raw-Milk Cheese Extracts. Nutrients, 13(3), 897.
https://doi.org/10.3390/nu13030897