The Effectiveness of Nutrition Interventions Combined with Exercise in Upper Gastrointestinal Cancers: A Systematic Review
Abstract
:1. Introduction
2. Materials and Methods
2.1. Study Registration
2.2. Study Eligibility Criteria
2.3. Study Designs
2.4. Publication Type
2.5. Participants
2.6. Intervention
2.7. Comparators
2.8. Outcomes
- Body composition (fat mass, fat-free mass, muscle mass) and anthropometric measurements (weight, BMI, waist/hip circumference, triceps skinfold).
- Health-related quality of life (HRQOL).
- Functional outcomes (handgrip strength, exercise capacity, and physical activity level).
- Dietary intake.
- Post-operative complications.
2.9. Search Strategy and Information Sources
2.10. Data Management
2.11. Selection Process
2.12. Data Collection
2.13. Risk of Bias in Individual Studies
2.14. Measuring the Intervention Effect
2.15. Data Synthesis
3. Results
3.1. Health-Related Quality of Life
3.2. Body Composition and Muscle Mass
3.3. Physical Function and Cardiorespiratory Fitness
3.4. Dietary Intake
3.5. Post-Op Complications/Other Outcomes
4. Discussion
5. Conclusions
Supplementary Materials
Author Contributions
Funding
Institutional Review Board Statement
Informed Consent Statement
Data Availability Statement
Conflicts of Interest
References
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Author, Year | O’Neill et al., 2018 | Yu-Juan Xu et al., 2015 | Yu-Ling Chang et al., 2020 | Minnella et al.,2018 | Ausania et al., 2019 |
---|---|---|---|---|---|
Country | Ireland | Taiwan | Taiwan | Canada | Spain |
Cancer type | Esophagogastric | Esophageal | Esophageal | Esophagogastric | Pancreaticoduodenal |
Timepoint of Intervention | Rehab (6 mo–5 yrs. Post-treatment) | During neoadjuvant chemoradiotherapy | Rehab (Immediately after surgery) | Prehab | Prehab |
Participant No (Randomized) | 43 (Intervention = 21, Control = 22) | 59 (Intervention = 30, Control = 29) | 88 (Intervention = 44, Control = 44) | 68 (intervention = 34, control = 34) | 40 (intervention = 18, Control = 22) |
Participants’ Sex (%Male) | 81% | 92.9% | 90.9% | 74.5% | 55% |
Participants’ Age | Intervention: 67.19 ±7.49 Control: 64.14 ± 10.46 | Intervention:58.1 ± 9.6 Control:61.1 ± 9.0 | Intervention:56 ± 8.9 Control: 56 ± 10.0 | Intervention:67.3 ± 7.4 Control:68.0 ± 11.6 | Intervention:66.1 (38–80) Control: 65.7 (38–81) |
Recruitment rate | 40.3% | 92% | 94.6% | 60.1% | 96% |
Dropout rate | 9.3% | 5.1% | 9.1% | 25% | 16% |
Adherence | Supervised exercise: 94 ± 12% Unsupervised exercise:78 ± 27 | Nutritional sessions:100% Walking sessions: 68% (32%–100%). Target maximal heart rate was achieved in 71% 54% completed more than 80% of walking sessions | NR | 63% | NR |
Adverse event | None | NR | NR | None | NR |
Author, Year | O’Neill et al., 2018 | Yu-Juan Xu et al., 2015 | Yu-Ling Chang et al., 2020 |
---|---|---|---|
Exercise component | 14 Supervised aerobic training (treadmill walking, stationary cycling, cross-training) 14 Supervised resistance training (free weights, horizontal leg press) 37 unsupervised home-based aerobic (walking or stationary cycling) 10 unsupervised resistance training (using TheraBand) | Nurse-supervised walking three times per week 5-min warm-up (ankle circles, leg swings, pelvic loops, arm circles), 20 min of hallway ambulation at the patient’s own pace before or after radiotherapy Intensity of 60% | Home-based walking at a moderate intensity level after meals, 3–5 days per week for 30 min, or a total of 150 min per week Desired heart rate reserve percentage: 55–65%. |
Nutrition component | Nutritional assessment 1:1 Dietary counselling Personalized nutritional advice Number of sessions depended on patients’ status | Weekly dietetic consult (weight and intake assessment, advice on eating and feeding difficulties, food or formula selection, skills for modifying food texture, and oral care before and after eating | E-Books containing dietary guidance and advice |
Other components | 7 group education sessions delivered by surgeon, dietitian, physiotherapist, occupational therapist, psychotherapist specialized in mindfulness | None | e-books (exercises, symptom management and psychological advice) Online nurse support to answer survivors’ questions An online discussion group referring patients to appropriate medical professionals for an in-person visit if needed |
Control | Standard care (standard clinical care as per best practice) | Standard care (nutritional and self-care advice from nurses) | Standard care (conventional postoperative feeding, wound care, and regular postoperative rehabilitation exercises) |
Duration | 12 W | 4–5 W | 12 W |
Author, Year | Minnella et al., 2018 | Ausania et al., 2019 | |
Exercise component | Home-based aerobic exercise (brisk walk, jogging, or cycling) 3 days per week,30 min each day (including 5-min warm-up and 5-min cooldown) Strengthening activity, 3 sets of 8 to 12 repetitions for 8 muscle groups using TheraBand, 1 day/week, 30 min (including 5-min flexibility and 5-min stretching) a weekly telephone call by a kinesiologist | 5 sessions (60 min each) high-intensity endurance training performed on a cycle-ergometer stationary bicycle, 10 min warm-up cycling, 20 min muscle toning exercise, 20 min aerobic exercise, 10 min cool-down. Unsupervised home-based functional exercises and breathing exercises | |
Nutrition component | Nutritional assessment and consult Whey protein supplement if required Weekly phone call by a dietitian | Nutritional assessment Nutritional support (liquid oral nutrition supplements and vitamin supplements.) Total parenteral nutrition if required Follow-up in the outpatient clinic | |
Other components | None | Metformin or insulin if required for BS control Blood glucose monitor to check glucose level at home Pancreatic enzymes replacement therapy | |
Control | Standard care (perioperative care according to the ERAS Society Guideline protocol, + Nutritional counselling session) | Standard care (nutritional counselling, physical activity recommendation and advice on smoking cessation and if indicated pancreatic enzyme supplementation, dietitian referral, preoperative biliary drainage) | |
Duration | Median 36 days (IQR, 17–73) | Median 12.6 days (Minimum 7 days was planned in intervention) |
Author, Year | Relevant Outcome Measure | Results |
---|---|---|
O’Neill et al., 2018 | Cardiorespiratory fitness (CPET, VO2 Peak) * HRQOL (EORTC-QLQ-C30) Body composition &anthropometric measurements (BIA, weight, height, waist and midarm circumference) Physical activity level (Actigraph GT3Xþ) Dietary intake (24 h food recall) | Significant improvement in cardiorespiratory fitness post-intervention (VO2 Peak:22.20 ± 4.35 versus 21.41 ± 4.49, p = 0.000) and 3 months post-intervention (VO2 Peak 21.75 ± 4.27 versus 20.74 ± 4.65, p = 0.001) No significant changes in HRQOL, except cognitive function higher in the control group following the intervention [100.00 ± 16.67 compare to 83.33 ± 16.67, p = 0.031] No changes in anthropometric measurements and body composition except higher mid-arm circumference in the intervention group at post-intervention assessment (28.35 ± 4.70 compare to 28.55 ± 5.57, p = 0.019) No changes in PAL Not reported |
Yu-Juan Xu et al., 2015 | Functional capacity (6 MWT, HGS) * Body composition &anthropometric measurements (BIA, weight) * Treatment tolerance (chemotherapy or radiotherapy interruption, unplanned hospital admission, grade > 2 neutropenia, fever > 38.5 °C, intravenous nutritional support, wheelchair use) | 100 m less decline in walk distance (p = 0.012) 3 kg less decrease in hand-grip strength (p = 0.002) Non-significant less muscle mass loss (1.3 kg, p = 0.057) Significant less weight loss (2.7 kg, p < 0.001) No differences in chemotherapy/radiotherapy interruption, unplanned hospital admissions, neutropenia, fever Lower rates of parenteral nutrition support (3.6% compared to 50%, p < 0.001) Lower rate of wheelchair uses (0% compared to 32.1%, (p < 0.01) |
Yu-Ling Chang et al., 2020 | Exercise capacity (CPET (VO2 max), 6 MWT) HRQOL (EORTC-QLQ-C30 & EORTC QLQ-OES18) * Albumin Daily steps (smart bracelet) BMI | Higher maximal oxygen consumption (β = 2.61, 95% CI 1.54, 3.69, p < 0.001), effect size = 0.97 Greater distance on the six-minute walking test (β = 83.30, 95% CI 52.60, 113.99, p < 0.001), effect size = 0.36 Significantly better HRQOL (EORTC-QLQ-C30) at different time points following discharge. Physical (1 and 3 months), role (1, 3, and 6 months), emotional (1 month), social (3 months) and global health (3 months), insomnia (1 and 3 months) and nausea/vomiting (3 and 6 months). Improvement in oesophageal cancer-specific symptoms (EORTC QLQ-OES18), dry mouth (1 month), dysphagia (3 months), loss of taste (1 and 6 months) Higher levels of albumin at 3 months after discharge (β = 0.32, 95% CI 0.09, 0.54, p < 0.01), minimal effect size Data not reported No changes in BMI |
Minnella et al., 2018 | Functional capacity (6 MWT) * Post-operative morbidity (CDC &CCI), length of hospital stay, 30-day hospital visit, readmission rate, death, adherence to planned neoadjuvant therapy | Improvement in functional capacity before (mean [SD] 6 MWD change, 36.9 [51.4] vs. −22.8 [52.5] m; p < 0.001) and after surgery (mean [SD] 6 MWD change, 15.4 [65.6] vs. −81.8 [87.0] m; p < 0.001). No differences were observed in post-portative outcomes |
Ausania et al., 2019 | Cardiopulmonary status (FEV 1, FVC, O2 sat%) Functional capacity (10 MWT &HGS) Post-operative complications (CDC) *, pancreatic leak (type B&C), DGE, HS, readmission | Improvement respiratory function in the intervention group compared to baseline, changes in FVC (l, median) = 0.6, FEV 1 (l, median) = 0.48, O2 sat% = 0.3 Improvement in functional capacity in the intervention group compared to baseline 10-m walk test (1.2 s), HGS (left hand = 5.9, right hand = 4.8) No differences in post-op complications, hospital stay, readmission between intervention and control group, Significantly lower DGE, 5.6% vs. 40.9% in the standard care group (p = 0.01) |
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Sadeghi, F.; Mockler, D.; Guinan, E.M.; Hussey, J.; Doyle, S.L. The Effectiveness of Nutrition Interventions Combined with Exercise in Upper Gastrointestinal Cancers: A Systematic Review. Nutrients 2021, 13, 2842. https://doi.org/10.3390/nu13082842
Sadeghi F, Mockler D, Guinan EM, Hussey J, Doyle SL. The Effectiveness of Nutrition Interventions Combined with Exercise in Upper Gastrointestinal Cancers: A Systematic Review. Nutrients. 2021; 13(8):2842. https://doi.org/10.3390/nu13082842
Chicago/Turabian StyleSadeghi, Fatemeh, David Mockler, Emer M. Guinan, Juliette Hussey, and Suzanne L. Doyle. 2021. "The Effectiveness of Nutrition Interventions Combined with Exercise in Upper Gastrointestinal Cancers: A Systematic Review" Nutrients 13, no. 8: 2842. https://doi.org/10.3390/nu13082842
APA StyleSadeghi, F., Mockler, D., Guinan, E. M., Hussey, J., & Doyle, S. L. (2021). The Effectiveness of Nutrition Interventions Combined with Exercise in Upper Gastrointestinal Cancers: A Systematic Review. Nutrients, 13(8), 2842. https://doi.org/10.3390/nu13082842