Hirai, T.; Fujiyoshi, K.; Yamada, S.; Matsumoto, T.; Kikuchi, J.; Ishida, K.; Ishida, M.; Yamaoka-Tojo, M.; Inomata, T.; Shigeta, K.;
et al. Advanced Glycation End Products Are Associated with Diabetes Status and Physical Functions in Patients with Cardiovascular Disease. Nutrients 2022, 14, 3032.
https://doi.org/10.3390/nu14153032
AMA Style
Hirai T, Fujiyoshi K, Yamada S, Matsumoto T, Kikuchi J, Ishida K, Ishida M, Yamaoka-Tojo M, Inomata T, Shigeta K,
et al. Advanced Glycation End Products Are Associated with Diabetes Status and Physical Functions in Patients with Cardiovascular Disease. Nutrients. 2022; 14(15):3032.
https://doi.org/10.3390/nu14153032
Chicago/Turabian Style
Hirai, Tomoya, Kazuhiro Fujiyoshi, Satoru Yamada, Takuya Matsumoto, Junko Kikuchi, Kohki Ishida, Miwa Ishida, Minako Yamaoka-Tojo, Takayuki Inomata, Kyo Shigeta,
and et al. 2022. "Advanced Glycation End Products Are Associated with Diabetes Status and Physical Functions in Patients with Cardiovascular Disease" Nutrients 14, no. 15: 3032.
https://doi.org/10.3390/nu14153032
APA Style
Hirai, T., Fujiyoshi, K., Yamada, S., Matsumoto, T., Kikuchi, J., Ishida, K., Ishida, M., Yamaoka-Tojo, M., Inomata, T., Shigeta, K., & Tojo, T.
(2022). Advanced Glycation End Products Are Associated with Diabetes Status and Physical Functions in Patients with Cardiovascular Disease. Nutrients, 14(15), 3032.
https://doi.org/10.3390/nu14153032