Zhu, A.; Kuznia, S.; Niedermaier, T.; Holleczek, B.; Schöttker, B.; Brenner, H.
Consistent Inverse Associations of Total, “Bioavailable”, Free, and “Non-Bioavailable” Vitamin D with Incidence of Diabetes among Older Adults with Lower Baseline HbA1c (≤6%) Levels. Nutrients 2022, 14, 3282.
https://doi.org/10.3390/nu14163282
AMA Style
Zhu A, Kuznia S, Niedermaier T, Holleczek B, Schöttker B, Brenner H.
Consistent Inverse Associations of Total, “Bioavailable”, Free, and “Non-Bioavailable” Vitamin D with Incidence of Diabetes among Older Adults with Lower Baseline HbA1c (≤6%) Levels. Nutrients. 2022; 14(16):3282.
https://doi.org/10.3390/nu14163282
Chicago/Turabian Style
Zhu, Anna, Sabine Kuznia, Tobias Niedermaier, Bernd Holleczek, Ben Schöttker, and Hermann Brenner.
2022. "Consistent Inverse Associations of Total, “Bioavailable”, Free, and “Non-Bioavailable” Vitamin D with Incidence of Diabetes among Older Adults with Lower Baseline HbA1c (≤6%) Levels" Nutrients 14, no. 16: 3282.
https://doi.org/10.3390/nu14163282
APA Style
Zhu, A., Kuznia, S., Niedermaier, T., Holleczek, B., Schöttker, B., & Brenner, H.
(2022). Consistent Inverse Associations of Total, “Bioavailable”, Free, and “Non-Bioavailable” Vitamin D with Incidence of Diabetes among Older Adults with Lower Baseline HbA1c (≤6%) Levels. Nutrients, 14(16), 3282.
https://doi.org/10.3390/nu14163282