Neonatal Morbidities and Feeding Tolerance Outcomes in Very Preterm Infants, before and after Introduction of Probiotic Supplementation
Abstract
:1. Introduction
2. Materials and Methods
2.1. Population, Setting, and Data Source
2.2. Enteral Nutrition Guidelines during the Study Period
2.3. Baseline Characteristics and Main Exposure
2.4. Outcomes
2.5. Statistical Analysis
3. Results
4. Discussion
5. Conclusions
Supplementary Materials
Author Contributions
Funding
Institutional Review Board Statement
Informed Consent Statement
Data Availability Statement
Conflicts of Interest
References
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Perinatal Characteristics a | No Probiotics (n = 206) | Probiotics (n = 139) | p-Value |
---|---|---|---|
Gestational age, weeks (SD) | 30.3 (1.1) | 30.2 (1.1) | 0.50 |
Birth weight, Fenton z-score (SD) | 0.0 (0.9) | 0.02 (0.8) | 0.78 |
Birth weight for gestational age, n (%)
| 176 (85.4) 9 (4.4) 21 (10.2) | 122 (87.8) 5 (3.6) 12 (8.6) | 0.82 |
Male, n (%) | 113 (54.8) | 68 (48.9) | 0.28 |
Singleton, n (%) | 155 (75.2) | 100 (71.9) | 0.49 |
Vaginal delivery, n (%) | 45 (21.8) | 41 (29.5) | 0.11 |
Apgar score < 7 at 5 min b, n (%) | 35 (17.2) | 18 (13.0) | 0.29 |
Transient tachypnea, n (%) | 89 (43.2) | 60 (43.2) | 0.99 |
Respiratory distress syndrome, n (%) | 86 (41.8) | 56 (40.3) | 0.79 |
Invasive ventilation c, days (SD) | 4.5 (6.4) | 2.4 (2.6) | 0.18 |
CPAP/HFNC d, days (SD) | 13.2 (15.2) | 13.4 (14.6) | 0.90 |
Bronchopulmonary dysplasia, n (%) | 10 (4.8) | 4 (2.9) | 0.36 |
Patent ductus arteriosus, n (%) | 2 (1.0) | 4 (2.9) | 0.18 |
No Probiotics N = 206 n (%) | Probiotics N = 139 n (%) | Crude RR (95% CI) | Adjusted RR a (95% CI) | |
---|---|---|---|---|
Composite outcome of death, sepsis and/or necrotising enterocolitis | 19 (9.2) | 6 (4.3) | 0.47 (0.19–1.14) | 0.44 (0.18–1.08) |
Single outcomes of death, sepsis, or necrotising enterocolitis | ||||
- Death | 2 (1.0) | 0 (0) | - | - |
- Sepsis | 15 (7.2) | 5 (3.6) | 0.49 (0.18–1.33) | 0.46 (0.17–1.23) |
- Necrotising enterocolitis | 7 (3.4) | 2 (1.4) | 0.42 (0.09–2.00) | 0.41 (0.08–1.96) |
No Probiotics (n = 206) | Probiotics (n = 139) | Crude RR (95% CI) | Adjusted RR a (95% CI) | |
---|---|---|---|---|
Parental nutrition b, days (SD) | 8.2 (7.7) | 7.0 (3.8) | −1.22 (−2.65–0.20) | −1.43 (−2.76–−0.10) |
Time to enteral feeding ≥150 mL/kg/d c, days (SD) | 7.4 (3.2) | 6.8 (3.3) | −0.66 (−1.37–0.04) | −0.73 (−1.39–−0.07) |
Weight change from birth to day 28 d, Fenton z-score (SD) | −0.71 (0.41) | −0.61 (0.41) | 0.10 (0.02–0.19) | 0.11 (0.02–0.19) |
Weight change from birth to 36 weeks e, Fenton z-score (SD) | −0.72 (0.49) | −0.60 (0.49) | 0.11 (0.01–0.22) | 0.12 (0.02–0.22) |
Length of stay in the NICU, days (SD) | 39.6 (17.1) | 38.6 (13.8) | −0.98 (−4.41–2.44) | −1.67 (−3.97–0.63) |
Length of stay NICU and homecare, days (SD) | 60.3 (21.0) | 59.1 (15.4) | −1.16 (−5.26–2.94) | −1.82 (−4.96–1.31) |
Abdominal X-ray, n (%) | 58 (28.2) | 24 (17.3) | 0.61 (0.40–0.94) | 0.60 (0.39–0.90) |
Antibiotics treatment, n (%) | 131 (63.6) | 80 (57.6) | 0.90 (0.76–1.08) | 0.88 (0.76–1.04) |
Duration of antibiotics f, days (SD) | 7.6 (6.8) | 5.7 (2.8) | −1.82 (−3.39–−0.25) | −2.06 (−3.63–−0.50) |
No Probiotics (n = 187) | Probiotics (n = 133) | Crude RR (95% CI) | Adjusted RR a (95% CI) | |
---|---|---|---|---|
Parental nutrition b, days (SD) | 7.0 (5.2) | 6.6 (3.1) | −0.36 (−1.39–0.66) | −0.61 (−1.52–0.30) |
Time to enteral feeding ≥150 mL/kg/d c, days (SD) | 7.2 (2.9) | 6.6 (2.9) | −0.60 (−1.25–0.05) | −0.69 (−1.29–−0.09) |
Weight change from birth to day 28 c, Fenton z-score (SD) | −0.69 (0.39) | −0.61 (0.41) | 0.07 (−0.01–0.17) | 0.08 (−0.01–0.16) |
Weight change from birth to 36 weeks c, Fenton z-score (SD) | −0.69 (0.49) | −0.60 (0.49) | 0.09 (−0.02–0.20) | 0.08 (−0.02–0.19) |
Length of stay in the NICU, days (SD) | 38.2 (15.3) | 38.1 (13.8) | −0.12 (−3.40–3.16) | −1.12 (−3.27–1.04) |
Length of stay NICU and homecare, days (SD) | 59.7 (20.0) | 58.8 (15.5) | −0.92 (−5.00–3.15) | −1.96 (−5.01–1.08) |
Abdominal X-ray, n (%) | 41 (21.9) | 21 (15.8) | 0.72 (0.45–1.16) | 0.69 (0.43–1.10) |
Antibiotics treatment, n (%) | 113 (60.4) | 74 (55.6) | 0.92 (0.76–1.11) | 0.89 (0.75–1.06) |
Duration of antibiotics d, days (SD) | 6.1 (4.0) | 5.2 (2.1) | −0.83 (−1.83–0.18) | −1.11 (−2.10–−0.12) |
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Mitha, A.; Kruth, S.S.; Bjurman, S.; Rakow, A.; Johansson, S. Neonatal Morbidities and Feeding Tolerance Outcomes in Very Preterm Infants, before and after Introduction of Probiotic Supplementation. Nutrients 2022, 14, 3646. https://doi.org/10.3390/nu14173646
Mitha A, Kruth SS, Bjurman S, Rakow A, Johansson S. Neonatal Morbidities and Feeding Tolerance Outcomes in Very Preterm Infants, before and after Introduction of Probiotic Supplementation. Nutrients. 2022; 14(17):3646. https://doi.org/10.3390/nu14173646
Chicago/Turabian StyleMitha, Ayoub, Sofia Söderquist Kruth, Sara Bjurman, Alexander Rakow, and Stefan Johansson. 2022. "Neonatal Morbidities and Feeding Tolerance Outcomes in Very Preterm Infants, before and after Introduction of Probiotic Supplementation" Nutrients 14, no. 17: 3646. https://doi.org/10.3390/nu14173646
APA StyleMitha, A., Kruth, S. S., Bjurman, S., Rakow, A., & Johansson, S. (2022). Neonatal Morbidities and Feeding Tolerance Outcomes in Very Preterm Infants, before and after Introduction of Probiotic Supplementation. Nutrients, 14(17), 3646. https://doi.org/10.3390/nu14173646