Lau, C.S.; Fulgoni, V.L., III; Van Elswyk, M.E.; McNeill, S.H.
Trends in Beef Intake in the United States: Analysis of the National Health and Nutrition Examination Survey, 2001–2018. Nutrients 2023, 15, 2475.
https://doi.org/10.3390/nu15112475
AMA Style
Lau CS, Fulgoni VL III, Van Elswyk ME, McNeill SH.
Trends in Beef Intake in the United States: Analysis of the National Health and Nutrition Examination Survey, 2001–2018. Nutrients. 2023; 15(11):2475.
https://doi.org/10.3390/nu15112475
Chicago/Turabian Style
Lau, Clara S., Victor L. Fulgoni, III, Mary E. Van Elswyk, and Shalene H. McNeill.
2023. "Trends in Beef Intake in the United States: Analysis of the National Health and Nutrition Examination Survey, 2001–2018" Nutrients 15, no. 11: 2475.
https://doi.org/10.3390/nu15112475
APA Style
Lau, C. S., Fulgoni, V. L., III, Van Elswyk, M. E., & McNeill, S. H.
(2023). Trends in Beef Intake in the United States: Analysis of the National Health and Nutrition Examination Survey, 2001–2018. Nutrients, 15(11), 2475.
https://doi.org/10.3390/nu15112475