Article Versions Notes

Cai Z, Li L, Feng J, Raat H, Wu Y, Zhou H, Rozelle S. Dietary Diversity and Its Contribution to the Magnitude of Anaemia among Pregnant Women: Evidence from Rural Areas of Western China. Nutrients. 2023; 15(17):3714. https://doi.org/10.3390/nu15173714

Cai, Zhengjie, Linhua Li, Jieyuan Feng, Hein Raat, Yuju Wu, Huan Zhou, and Scott Rozelle. 2023. "Dietary Diversity and Its Contribution to the Magnitude of Anaemia among Pregnant Women: Evidence from Rural Areas of Western China" Nutrients 15, no. 17: 3714. https://doi.org/10.3390/nu15173714

Cai, Z., Li, L., Feng, J., Raat, H., Wu, Y., Zhou, H., & Rozelle, S. (2023). Dietary Diversity and Its Contribution to the Magnitude of Anaemia among Pregnant Women: Evidence from Rural Areas of Western China. Nutrients, 15(17), 3714. https://doi.org/10.3390/nu15173714