Krušič, S.; Hristov, H.; Hribar, M.; Lavriša, Ž.; Žmitek, K.; Pravst, I.
Changes in the Sodium Content in Branded Foods in the Slovenian Food Supply (2011–2020). Nutrients 2023, 15, 4304.
https://doi.org/10.3390/nu15194304
AMA Style
Krušič S, Hristov H, Hribar M, Lavriša Ž, Žmitek K, Pravst I.
Changes in the Sodium Content in Branded Foods in the Slovenian Food Supply (2011–2020). Nutrients. 2023; 15(19):4304.
https://doi.org/10.3390/nu15194304
Chicago/Turabian Style
Krušič, Sanja, Hristo Hristov, Maša Hribar, Živa Lavriša, Katja Žmitek, and Igor Pravst.
2023. "Changes in the Sodium Content in Branded Foods in the Slovenian Food Supply (2011–2020)" Nutrients 15, no. 19: 4304.
https://doi.org/10.3390/nu15194304
APA Style
Krušič, S., Hristov, H., Hribar, M., Lavriša, Ž., Žmitek, K., & Pravst, I.
(2023). Changes in the Sodium Content in Branded Foods in the Slovenian Food Supply (2011–2020). Nutrients, 15(19), 4304.
https://doi.org/10.3390/nu15194304