Comerford, K.B.; Drewnowski, A.; Papanikolaou, Y.; Jones, J.M.; Slavin, J.; Angadi, S.S.; Rodriguez, J.
Application of a New Carbohydrate Food Quality Scoring System: An Expert Panel Report. Nutrients 2023, 15, 1288.
https://doi.org/10.3390/nu15051288
AMA Style
Comerford KB, Drewnowski A, Papanikolaou Y, Jones JM, Slavin J, Angadi SS, Rodriguez J.
Application of a New Carbohydrate Food Quality Scoring System: An Expert Panel Report. Nutrients. 2023; 15(5):1288.
https://doi.org/10.3390/nu15051288
Chicago/Turabian Style
Comerford, Kevin B., Adam Drewnowski, Yanni Papanikolaou, Julie Miller Jones, Joanne Slavin, Siddhartha S. Angadi, and Judith Rodriguez.
2023. "Application of a New Carbohydrate Food Quality Scoring System: An Expert Panel Report" Nutrients 15, no. 5: 1288.
https://doi.org/10.3390/nu15051288
APA Style
Comerford, K. B., Drewnowski, A., Papanikolaou, Y., Jones, J. M., Slavin, J., Angadi, S. S., & Rodriguez, J.
(2023). Application of a New Carbohydrate Food Quality Scoring System: An Expert Panel Report. Nutrients, 15(5), 1288.
https://doi.org/10.3390/nu15051288