Order Article Reprints

Clemente-Villalba J, Fratianni A, Issa-Issa H, Ianiri G, Hernández F, Vitone C, Carbonell-Barrachina ÁA, Panfili G. Diplotaxis erucoides and Oxalis pes-caprae: Two Wild Edible Plants as a New and Valuable Source of Carotenoids, Tocols and B1 and B2 Vitamins. Nutrients. 2024; 16(14):2293. https://doi.org/10.3390/nu16142293

Clemente-Villalba, Jesús, Alessandra Fratianni, Hanán Issa-Issa, Giuseppe Ianiri, Francisca Hernández, Caroline Vitone, Ángel A. Carbonell-Barrachina, and Gianfranco Panfili. 2024. "Diplotaxis erucoides and Oxalis pes-caprae: Two Wild Edible Plants as a New and Valuable Source of Carotenoids, Tocols and B1 and B2 Vitamins" Nutrients 16, no. 14: 2293. https://doi.org/10.3390/nu16142293

Clemente-Villalba, J., Fratianni, A., Issa-Issa, H., Ianiri, G., Hernández, F., Vitone, C., Carbonell-Barrachina, Á. A., & Panfili, G. (2024). Diplotaxis erucoides and Oxalis pes-caprae: Two Wild Edible Plants as a New and Valuable Source of Carotenoids, Tocols and B1 and B2 Vitamins. Nutrients, 16(14), 2293. https://doi.org/10.3390/nu16142293