Effects of 3′-Sialyllactose on Symptom Improvement in Patients with Knee Osteoarthritis: A Randomized Pilot Study
Abstract
:1. Introduction
2. Materials and Methods
2.1. Study Design and Subject Assignment
2.2. Ethics Statement
2.3. Participants
2.4. Investigational Product
2.5. Outcome Measures
2.6. Statistical Analysis
3. Results
3.1. Patient Characteristics
3.2. Adverse Events
3.3. Clinical Outcomes
3.3.1. Primary Outcome
3.3.2. Secondary Outcome
4. Discussion
5. Conclusions
Supplementary Materials
Author Contributions
Funding
Institutional Review Board Statement
Informed Consent Statement
Data Availability Statement
Conflicts of Interest
References
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Placebo (n = 20) | 200 mg 3′-SL (n = 20) | 600 mg 3′-SL (n = 20) | p-Value | |
---|---|---|---|---|
Age (years) | ||||
Mean ± SD Median (min–max) | 53.30 ± 5.65 53.50 (43.0–66.0) | 53.55 ± 6.47 52.50 (45.0–71.0) | 56.9 5 ± 10.18 54.00 (43.0–82.0) | 0.2534 |
Height (cm) | ||||
Mean ± SD Median (min–max) | 1.64 ± 0.10 1.63 (1.45–1.86) | 1.62 ± 0.07 1.64 (1.47–1.72) | 1.63 ± 0.09 1.64 (1.43–1.79) | 0.8388 |
Weight (kg) | ||||
Mean ± SD Median (min–max) | 67.78 ± 11.48 66.20 (49.0–92.2) | 64.54 ± 8.97 63.05 (51.7–85.8) | 66.35 ± 12.21 65.30 (54.0–106.9) | 0.6484 |
Sex | ||||
Male | 10 (50.0%) | 10 (50.0%) | 10 (50.0%) | |
Female | 10 (50.0%) | 10 (50.0%) | 10 (50.0%) | |
Targeted side of the knee joint | ||||
Right | 13 (65.0%) | 9 (45.0%) | 9 (45.0%) | |
Left | 7 (35.0%) | 11 (I 55.0%) | 11 (55.0%) | |
BMI (Kg/m2) | ||||
Mean ± SD Median (min–max) | 25.23 ± 2.69 24.94 (20.26–32.11) | 24.60 ± 2.81 24.37 (19.96–30.58) | 24.91 ± 2.86 24.82 (20.25–33.25) | 0.7786 |
KL grade | Grade 1: 4 (20.0%) Grade 2: 16 (80.0%) Grade 3: 0 (0.0%) Grade 4: 0 (0.0%) | Grade 1: 3 (15.0%) Grade 2: 17 (85.0%) Grade 3: 0 (0.0%) Grade 4: 0 (0.0%) | Grade 1: 4 (20.0%) Grade 2: 10 (50.0%) Grade 3: 4 (20.0%) Grade 4: 2 (10.0%) |
Placebo (n = 20) | 200 mg 3′-Sialyllactose (n = 20) | 600 mg 3′-Sialyllactose (n = 20) | |
---|---|---|---|
Nausea | 1 | 1 | |
Weight gain | 1 | ||
Heartburn | 1 | 1 | |
Indigestion | 1 | ||
Swelling | 2 | 2 | |
Itching | 1 | ||
Foamy urine | 1 |
Placebo | 200 mg 3′-SL | 600 mg 3′-SL | p-Value | |
---|---|---|---|---|
Baseline | (n = 20) | (n = 20) | (n = 20) | |
Mean ± SD Median (min–max) | 34.00 ± 17.89 30.0 (10.0–70.0) | 36.00 ± 16.98 30.0 (10.0–70.0) | 40.50 ± 17.61 40.0 (20.0–90.0) | |
6 weeks | (n = 20) | (n = 20) | (n = 18) | |
Mean ± SD Median (min–max) | 33.50 ± 14.24 30.0 (10.0–70.0) | 24.00 ± 12.73 20.0 (10.0–50.0) | 30.28 ± 17.70 30.0 (0.0–60.0) | |
12 weeks | (n = 20) | (n = 18) | (n = 18) | |
Mean ± SD Median (min–max) | 23.06 ± 12.02 20.0 (10.0–50.0) | 18.00 ± 11.05 ** 20.0 (0.0–40.0) | 22.78 ± 17.76 * 20.0 (0.0–50.0) | ** 0.0053, * 0.0115 |
Placebo | 200 mg 3′-SL | 600 mg 3′-SL | p-Value | |
---|---|---|---|---|
Baseline | (n = 20) | (n = 20) | (n = 20) | |
Mean ± SD Median (min–max) | 44.45 ± 8.64 43.5 (31.0–59.0) | 44.55 ± 8.73 41.5 (32.0–60.0) | 44.80 ± 14.28 41.0 (31.0–94.0) | |
6 weeks | (n = 20) | (n = 20) | (n = 18) | |
Mean ± SD Median (min–max) | 43.45 ± 12.61 41.0 (27.00–76.0) | 37.45 ± 9.97 35.0 (20.0–62.0) | 34.50 ± 10.69 32.0 (19.0–53.0) | |
12 weeks | (n = 20) | (n = 18) | (n = 18) | |
Mean ± SD Median (min–max) | 36.83 ± 11.38 32.0 (20.0–61.0) | 34.55 ± 12.80 * 31.0 (21.0–66.0) | 31.17 ± 7.76 ** 29.0 (21.0–53.0) | * 0.0326, ** 0.0018 |
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Park, E.-J.; Kim, L.-L.; Go, H.; Kim, S.-H. Effects of 3′-Sialyllactose on Symptom Improvement in Patients with Knee Osteoarthritis: A Randomized Pilot Study. Nutrients 2024, 16, 3410. https://doi.org/10.3390/nu16193410
Park E-J, Kim L-L, Go H, Kim S-H. Effects of 3′-Sialyllactose on Symptom Improvement in Patients with Knee Osteoarthritis: A Randomized Pilot Study. Nutrients. 2024; 16(19):3410. https://doi.org/10.3390/nu16193410
Chicago/Turabian StylePark, Eun-Jung, Li-La Kim, Hiroe Go, and Sung-Hoon Kim. 2024. "Effects of 3′-Sialyllactose on Symptom Improvement in Patients with Knee Osteoarthritis: A Randomized Pilot Study" Nutrients 16, no. 19: 3410. https://doi.org/10.3390/nu16193410
APA StylePark, E. -J., Kim, L. -L., Go, H., & Kim, S. -H. (2024). Effects of 3′-Sialyllactose on Symptom Improvement in Patients with Knee Osteoarthritis: A Randomized Pilot Study. Nutrients, 16(19), 3410. https://doi.org/10.3390/nu16193410