Vitamin D Deficiency Is Associated with Advanced Liver Fibrosis and Impaired Fasting Glucose in Alcohol Use Disorder
Abstract
:1. Introduction
2. Materials and Methods
2.1. Design and Study Population
2.2. Measurements
2.3. Statistical Analysis
3. Results
3.1. 25(OH)D Levels and Bivariate Associations of Vitamin D Deficiency
3.2. 25(OH)D Levels and Bone Metabolism Markers
3.3. Associations of Clinical and Laboratory Parameters with Vitamin D Deficiency
4. Discussion
5. Conclusions
Supplementary Materials
Author Contributions
Funding
Institutional Review Board Statement
Informed Consent Statement
Data Availability Statement
Conflicts of Interest
References
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Reference Values | ||
---|---|---|
Age at baseline, median [IQR], years | 50 [41–57] | - |
Male, (%) | 184 (75.7) | |
BMI, median [IQR], kg/m2, n = 213 | 25.1 [22.1–29.3] | |
Alcohol consumption, median [IQR], g/day | 150 [100–200] | |
Duration of AUD, median [IQR], years | 17 [10–25] | |
Fasting blood glucose, median [IQR], mg/dL, n = 241 | 94 [86–104] | 70–100 |
Triglycerides, median [IQR], mg/dL, n = 241 | 117 [77–180] | <150 |
Cholesterol, median [IQR], mg/dL, n = 241 | 191 [159–225] | <200 |
Calcium, median [IQR], mg/dL, n = 238 | 9.2 [8.9–9.5] | 8.8–10.6 |
Phosphate, median [IQR], mg/dL, n = 238 | 3.8 [3.4–4.2] | 2.5–4.5 |
Magnesium, median [IQR], mg/dL, n = 236 | 1.9 [1.8–2] | 1.8–2.6 |
Creatinine, median [IQR], mg/dL, n = 242 | 0.75 [0.65–0.87] | 0.72–1.18 |
GGT, median [IQR], U/L, n = 241 | 105 [34–271] | 0–50 |
Alkaline phosphatase, median [IQR], U/L, n = 242 | 86 [67–105] | 30–120 |
Parathyroid hormone, median [IQR], pg/mL, n = 206 | 52.1 [40.7–72.1] | 15–68.3 |
Albumin, median [IQR], g/L, n = 241 | 37.8 [35–39.8] | 35–52 |
FIB-4 index, median [IQR], n = 241 | 1.4 [0.91–2.8] | <1.45 |
25(OH)D Levels <10 ng/mL (n = 100) | 25(OH)D Levels 10–20 ng/mL (n = 96) | 25(OH)D Levels >20 ng/mL (n = 47) | p | |
---|---|---|---|---|
Age at baseline, median [IQR], years Age > 50 | 52 [43–57.5] 61 (61) | 49 [40–56] 47 (48.9) | 45 [41–53] 17 (36.1) | 0.02 0.01 |
Male, (%) | 76 (76) | 74 (77) | 34 (72) | 0.82 |
BMI >25, (%) | 25.6 [21.6–29.2] 49 (54.4) | 25.3 [22.7–29.7] 46 (56.1) | 24.9 [22.6–28.3] 20 (48.7) | 0.55 0.74 |
Alcohol consumption, median [IQR], g/day | 140 [100–200] | 150 [100–200] | 160 [120–200] | 0.81 |
Glucose, mg/dL Impaired fasting glucose, (%) | 93 [86–106] 35 (35.3) | 94.5 [87–107] 35 (36.4) | 92.5 [86–98] 8 (17.3) | 0.19 0.05 |
Albumin, mg/dL | 37.3 [34.7–39.7] | 37.7 [35.7–39.7] | 38.6 [35.8–40.8] | 0.21 |
Triglycerides, mg/dL >150 (%) | 112 [72.5–180] 34 (34) | 135 [78–181.5] 38 (39.5) | 128 [105–177] 17 (37.7) | 0.98 0.71 |
Cholesterol >200 (%) | 196 [162–237] 42 (42) | 186 [161–217] 36 (37.5) | 185.5 [146–213] 18 (39.1) | 0.42 0.77 |
FIB-4 >3.25 (%) | 1.8 [1–3.3] 26 (26.2) | 1.4 [0.9–2.7] 21 (21.8) | 1 [0.7–1.8] 3 (6.5) | 0.02 0.02 |
GGT, U/L GGT > 50 (%) | 136 [47.5–336.5] 74 (74) | 102 [32–274] 64 (67.3) | 57 [31–133] 28 (60) | 0.01 0.25 |
Creatinine, mg/dL | 0.71 [0.61–0.8] | 0.78 [0.67–0.91] | 0.82 [0.71–0.92] | 0.02 |
25(OH)D Levels <10 ng/mL (n = 100) | 25(OH)D Levels 10–20 ng/mL (n = 96) | 25(OH)D Levels > 20 ng/mL (n = 47) | p | |
---|---|---|---|---|
Magnesium, mg/dL <1.8 (%) | 1.9 [1.8–2.1] 24 (24.7) | 1.8 [1.7–2] 27 (29) | 1.9 [1.8–2] 8 (17.3) | 0.37 0.32 |
Phosphate, mg/dL <2.5 (%) | 3.8 [3.4–4.2] 1 (1) | 3.8 [3.5–4.2] 2 (2.1) | 3.8 [3.4–4.3] 2 (4.4) | 0.44 0.41 |
Calcium, mg/dL <8.8 (%) | 9.2 [8.9–9.4] 20 (20.6) | 9.2 [8.9–9.5] 16 (17) | 9.3 [9–9.8] 9 (19.1) | 0.15 0.81 |
Alkaline phosphatase, U/L >120 (%) | 82 [62.5–112.5] 22 (22) | 88 [72–103.5] 16 (16.6) | 83.5 [67–99] 4 (8.7) | 0.57 0.13 |
PTH, pg/mL >68 (%) | 62 [46.1–81.2] 33 (37.5) | 50.4 [35.6–70.4] 20 (26.3) | 43.9 [35.4–55.3] 4 (9.5) | <0.01 <0.01 |
Variable | Univariate (OR and 95%CI) | p-Value | * Multivariable (OR and 95%CI) | p |
---|---|---|---|---|
Age > 50 | 2.16 (1.12–4.18) | 0.02 | 1.55 (0.77–3.11) | 0.21 |
Impaired fasting glucose | 2.66 (1.17–6.01) | 0.02 | 2.51 (1.02–6.17) | 0.04 |
FIB-4 > 3.25 | 4.55 (1.34–15.34) | 0.01 | 4.27 (1.21–15.0) | 0.02 |
GGT, U/L | 1.00 (0.99–1.00) | 0.09 | - | |
Creatinine, mg/dL | 0.65 (0.38–1.10) | 0.11 | - |
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Zuluaga, P.; Casado-Carbajo, J.; Hernández-Rubio, A.; Bueno-Vélez, M.; García-Martin, C.; Muga, R.; Fuster, D. Vitamin D Deficiency Is Associated with Advanced Liver Fibrosis and Impaired Fasting Glucose in Alcohol Use Disorder. Nutrients 2024, 16, 1099. https://doi.org/10.3390/nu16081099
Zuluaga P, Casado-Carbajo J, Hernández-Rubio A, Bueno-Vélez M, García-Martin C, Muga R, Fuster D. Vitamin D Deficiency Is Associated with Advanced Liver Fibrosis and Impaired Fasting Glucose in Alcohol Use Disorder. Nutrients. 2024; 16(8):1099. https://doi.org/10.3390/nu16081099
Chicago/Turabian StyleZuluaga, Paola, Julia Casado-Carbajo, Anna Hernández-Rubio, Marvin Bueno-Vélez, Carmen García-Martin, Robert Muga, and Daniel Fuster. 2024. "Vitamin D Deficiency Is Associated with Advanced Liver Fibrosis and Impaired Fasting Glucose in Alcohol Use Disorder" Nutrients 16, no. 8: 1099. https://doi.org/10.3390/nu16081099
APA StyleZuluaga, P., Casado-Carbajo, J., Hernández-Rubio, A., Bueno-Vélez, M., García-Martin, C., Muga, R., & Fuster, D. (2024). Vitamin D Deficiency Is Associated with Advanced Liver Fibrosis and Impaired Fasting Glucose in Alcohol Use Disorder. Nutrients, 16(8), 1099. https://doi.org/10.3390/nu16081099