Article Versions Notes

Zhang Y, Li F, Liu F-Q, Chu C, Wang Y, Wang D, Guo T-S, Wang J-K, Guan G-C, Ren K-Y, et al. Elevation of Fasting Ghrelin in Healthy Human Subjects Consuming a High-Salt Diet: A Novel Mechanism of Obesity? Nutrients. 2016; 8(6):323. https://doi.org/10.3390/nu8060323

Zhang, Yong, Fenxia Li, Fu-Qiang Liu, Chao Chu, Yang Wang, Dan Wang, Tong-Shuai Guo, Jun-Kui Wang, Gong-Chang Guan, Ke-Yu Ren, and et al. 2016. "Elevation of Fasting Ghrelin in Healthy Human Subjects Consuming a High-Salt Diet: A Novel Mechanism of Obesity?" Nutrients 8, no. 6: 323. https://doi.org/10.3390/nu8060323

Zhang, Y., Li, F., Liu, F. -Q., Chu, C., Wang, Y., Wang, D., Guo, T. -S., Wang, J. -K., Guan, G. -C., Ren, K. -Y., & Mu, J. -J. (2016). Elevation of Fasting Ghrelin in Healthy Human Subjects Consuming a High-Salt Diet: A Novel Mechanism of Obesity? Nutrients, 8(6), 323. https://doi.org/10.3390/nu8060323