Previous studies have shown that chronic oral deoxynivalenol (DON) exposure modulated
Escherichia coli lipopolysaccharide (LPS)-induced systemic inflammation, whereby the liver was suspected to play an important role. Thus, a total of 41 barrows was fed one of two maize-based diets, either a DON-diet
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Previous studies have shown that chronic oral deoxynivalenol (DON) exposure modulated
Escherichia coli lipopolysaccharide (LPS)-induced systemic inflammation, whereby the liver was suspected to play an important role. Thus, a total of 41 barrows was fed one of two maize-based diets, either a DON-diet (4.59 mg DON/kg feed,
n = 19) or a control diet (CON,
n = 22). Pigs were equipped with indwelling catheters for pre- or post-hepatic (portal
vs. jugular catheter) infusion of either control (0.9% NaCl) or LPS (7.5 µg/kg BW) for 1h and frequent blood sampling. This design yielded six groups: CON_CON
jugular‑CON
portal, CON_CON
jugular‑LPS
portal, CON_LPS
jugular‑CON
portal, DON_CON
jugular‑CON
portal, DON_CON
jugular‑LPS
portal and DON_LPS
jugular‑CON
portal. Blood samples were analyzed for blood gases, electrolytes, glucose, pH, lactate and red hemogram. The red hemogram and electrolytes were not affected by DON and LPS. DON-feeding solely decreased portal glucose uptake (
p < 0.05). LPS-decreased partial oxygen pressure (
pO
2) overall (
p < 0.05), but reduced
pCO
2 only in arterial blood, and DON had no effect on either. Irrespective of catheter localization, LPS decreased pH and base-excess (
p < 0.01), but increased lactate and anion-gap (
p < 0.01), indicating an emerging lactic acidosis. Lactic acidosis was more pronounced in the group DON_LPS
jugular-CON
portal than in CON-fed counterparts (
p < 0.05). DON-feeding aggravated the porcine acid-base balance in response to a subsequent immunostimulus dependent on its exposure site (pre- or post-hepatic).
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