3.1.1. Rocky Mount 2016
All three experimental runs showed a significant date by species interaction across all wavebands, which suggests species discrimination via spectral reflectance may be influenced by temporal conditions. In addition, three-way interactions involving the main effects were detected and demonstrate the complex nature by which these factors influence spectral reflectance.
In 2016, two-way interactions involving date and species as well as species and altitude were significant across every waveband. Furthermore, a three-way interaction involving density, altitude, and species was significant for red, NIR, and red-edge wavebands. Date by species interaction influenced species reflectance values in 2016, with soybean reflectance values significantly lower in every waveband, for each date except for NIR waveband on the 28 July imaging date where the two species were spectrally similar. Reflectance values for both Palmer amaranth and soybean were different between imaging dates (
Table 2).
A significant species by altitude interaction demonstrated a decline in Palmer amaranth reflectance as altitude increased (
Table 2). On 14 July, Palmer amaranth and soybean reflectance was significantly different across every waveband and at every altitude, with exceptions occurring in the 30 and 45 m imagery at a weed density of 1 plant m
2 and in the 45 m imagery at weed densities of 2 plants m
−2. In early season (June), the effect of altitude was significant for Palmer amaranth reflectance for NIR and red-edge wavebands, where a significant decrease in reflectance was observed with increasing altitude. By July 28, the altitude effect had diminished, and the two species remained spectrally distinct for all wavebands except for the NIR waveband. On August 12, the effect of altitude became more pronounced than in the previous imaging dates, with significant altitude effects being observed for Palmer amaranth reflectance within green, red, NIR, and red-edge wavebands. As was the case for the July 14 imagery, Palmer amaranth and soybean differed significantly in their levels of reflectance at every altitude and waveband. The altitude effects observed on this date manifested as a significant decrease in Palmer amaranth as altitude increased for the NIR and red-edge wavebands. Soybean spectral reflectance significantly differed with respect to altitude only within red and NIR wavebands. Reflectance in the red waveband significantly increased with altitude while reflectance within NIR waveband significantly decreased at higher altitudes.
The three-way interaction between weed density, altitude, and species within date found for red, NIR, and red-edge wavebands demonstrated that the effect of weed density did not become apparent until later in the season as there was an absence of significance in weed density for the 14 July and 28 July imaging dates save for one instance. Additionally, any effects of weed density on species spectral reflectance appear to vary based on the species being observed. Reflectance in the red waveband was unaffected by weed density at all three imaging dates, but on 12 August, weed density affected the spectral reflectance values of Palmer amaranth and soybean in NIR and red-edge wavebands. Only the reflectance of Palmer amaranth in the NIR waveband significantly decreased when weed density increased. Reflectance within the red-edge waveband for both species was affected by a date dependent influence of weed density. On 28 July, only the reflectance of Palmer amaranth significantly increased when weed density increased. Soybean spectral reflectance in the red-edge waveband was significantly affected by weed density on 12 August, with significant decreases in reflectance when density increased from 1 to 4 plants m
−2 at 15 m. In addition, density 8 m
−2 had significantly higher reflectance than the other weed densities at 30 and 45 m altitude on this date (
Table 3).
The effect of species plays a prominent role in these interactions, as Palmer amaranth and soybean remain spectrally distinct across all dates, weed densities and altitudes for the red and NIR wavebands. Across all main effects, the species remained spectrally distinct in the NIR waveband. Reflectance value differences between the two species was insignificant at weed densities between 1 and 4 plants m
−2 in the 14 July imagery. In the later season imagery from 28 July and 12 August, spectral separation of the species was diminished at the highest weed density of 8 plants m
−2 (
Table 3).
3.1.2. Rocky Mount 2017
At the “B8” location in 2017 a two-way interaction involving species and date was significant for all wavebands. In addition, a three-way interaction involving date, density and species was significant for the NIR and red-edge bands. Palmer amaranth and soybean remained spectrally distinct, with soybean exhibiting lower reflectance than Palmer amaranth across every imaging date and waveband, excluding the NIR and red-edge waveband on 3 August and 6 July, respectively (
Table 4). Reflectance of Palmer amaranth gradually declined throughout the season in blue and red wavebands but increased significantly between dates in the NIR waveband. Palmer amaranth reflectance in the green waveband increased in the mid-season imagery and remained at this intensity in the late season imagery. Palmer amaranth reflectance in the green waveband differed at every imaging date, while reflectance in red-edge waveband remained similar in early and late season imagery and the highest reflectance was observed in these bands on 20 July (
Table 4). Soybean spectral reflectance was highest on the first imaging date of 6 July for blue, green, red, and red-edge wavebands. Soybean reflectance in blue and green wavebands decreased significantly between each imaging date. Soybean reflectance in the blue waveband was higher in the 6 July and 20 July imagery. Soybean reflectance in band two increased mid-season (20 July), but decreased by late-season (3 August) to levels significantly lower than those observed in the early-season imagery. As with Palmer amaranth, soybean spectral reflectance in the NIR waveband significantly increased through the season and reflectance values were highest on 3 August.
The three-way interaction between date, Palmer amaranth density and species observed in the NIR and red-edge waveband further elucidates the effect of temporal conditions. Regarding the NIR waveband, Palmer amaranth and soybean were spectrally distinct at each date and weed density except for 6 July and 3 August, when the two species were inseparable at every density (
Table 5). On 6 July, Palmer amaranth reflectance in band 4 increased at a density of 8 plants m
−2 compared to 1 plant and 4 plants m
−2 densities (
Table 5). Reflectance of soybean in the NIR waveband was unaffected by Palmer amaranth density on this date. On 20 July, Palmer amaranth reflectance in the NIR waveband increased with Palmer amaranth density, with reflectance significantly increasing between density groupings of 1, 2, 4, and 8 plants m
−2. Palmer amaranth density began affecting soybean reflectance at this date; reflectance in the NIR waveband significantly decreased at the highest weed density of 8 plants m
2 compared to every lower density. The 3 August imaging date revealed no effect of weed density on either Palmer amaranth or soybean spectral reflectance.
The influence of the date, density and species interaction on reflectance in the red-edge waveband demonstrated fewer differences than the NIR waveband. Soybean and Palmer amaranth remained spectrally distinct across each date and weed density, and soybean featured lower levels of reflectance compared to Palmer amaranth (
Table 5). At the “B8” location, 20 July was the only imaging date where weed density effects on spectral reflectance were observed and only soybean reflectance was influenced. Reflectance of soybean in the red-edge waveband decreased significantly only at a weed density of 8 plants m
−2 compared to densities of 1, 2, and 4 plants m
−2.
At the ‘B10” location in 2017, an interaction between date and species was significant in all wavebands. For green and red-edge wavebands, an additional interaction between date, Palmer amaranth density and species was found to be significant. Regardless of date effects, soybean and Palmer amaranth remained spectrally distinct in all wavebands for every date excluding band 4 on 9 June 2017 (
Table 6). Palmer amaranth reflectance in the blue waveband significantly decreased in the mid-season imagery (27 June) and remained at this level in the season-end imagery (11 July) (
Table 6). The reflectance of both species in the red waveband significantly declined throughout the season while reflectance in the NIR waveband increased significantly between each imaging date. Reflectance of Palmer amaranth in the red-edge waveband increased throughout the season while soybean reflectance was statistically greatest in the mid-season imagery from 27 June.
A significant interaction among date, density, and species within the green and red-edge wavebands was observed for spectral reflectance levels of Palmer amaranth and soybean at various Palmer amaranth densities. Soybean reflectance was not significantly affected by changes in Palmer amaranth density, but Palmer amaranth reflectance values did begin to change with respect to weed density from mid-season (27 June) forward. On the 9 June imaging date, soybean had significantly lower reflectance in the green waveband compared to Palmer amaranth at every Palmer amaranth density (
Table 7). On June 27, soybean continued to feature significantly lower reflectance than Palmer amaranth and density effects on Palmer amaranth reflectance began to become apparent with Palmer amaranth reflectance in the green waveband increasing at a weed density of 8 plants m
−2 compared to 2 and 4 plants m
−2. The 11 July imaging date featured a similar pattern- soybean reflectance was significantly less than Palmer amaranth in the green waveband, and Palmer amaranth reflectance increased with increasing weed density. Reflectance of Palmer amaranth was significantly higher at densities of 4–8 plants m
−2 compared to 1–2 plants m
−2. Palmer amaranth and soybean were spectrally distinct in the red-edge waveband at every imaging date and weed density except for a density of 1 plant m
−2 on June 9 and densities of 2 and 4 plants m
−2 on 27 June. In the red-edge waveband, reflectance of soybean was unaffected by weed density regardless of imaging date, but for all three imaging dates, Palmer amaranth reflectance did increase with increasing weed density.
Regarding the date by species interaction present across all these studies, several conclusions can be made. The first is that reflectance significantly changes as the season progresses for both species across all bands. This trend is supported by the fact that reflectance in the NIR waveband continuously increased throughout the season while the reflectance levels of the blue, green, red, and red-edge wavebands were lower in later imaging dates than they were in early imaging dates for both species. This finding is rather unsurprising, given that the NIR waveband occupies a range of the electromagnetic spectrum known for its usefulness as an indicator of vegetative vigor. Thorp and Tian [
22] discuss the ability of NIR light to quantify vegetative vigor and biomass with good accuracy. The marked increase in band 4 reflectance observed through these studies is a continuation of a long-held belief that light from within this region of the electromagnetic spectrum confers information regarding vegetative biomass and vigor. What remains to be concluded is if the declines in reflectance observed for the blue, green, red, and red-edge bands are the result of a real numerical decrease in reflectance from within these wavebands, or a decrease in each constituent proportion of overall reflected light represented by a particular waveband.
In examining the three-way interaction involving date, density and species, it can be concluded that Palmer amaranth and soybean remain spectrally distinct regardless of imaging date, weed density and waveband, with rare exception. The spectral differences between the species can be suggested that the internal physiology and architecture of Palmer amaranth and soybean could enable spectral separability [
22]. While all wavebands were useful for discrimination between Palmer amaranth and soybean, the NIR and red-edge wavebands were the most descriptive when reflectance changes in Palmer amaranth and soybean occurred due to surrounding Palmer amaranth density.