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De Santis MA, Rinaldi M, Menga V, Codianni P, Giuzio L, Fares C, Flagella Z. Influence of Organic and Conventional Farming on Grain Yield and Protein Composition of Chickpea Genotypes. Agronomy. 2021; 11(2):191. https://doi.org/10.3390/agronomy11020191

De Santis, Michele Andrea, Michele Rinaldi, Valeria Menga, Pasquale Codianni, Luigia Giuzio, Clara Fares, and Zina Flagella. 2021. "Influence of Organic and Conventional Farming on Grain Yield and Protein Composition of Chickpea Genotypes" Agronomy 11, no. 2: 191. https://doi.org/10.3390/agronomy11020191

De Santis, M. A., Rinaldi, M., Menga, V., Codianni, P., Giuzio, L., Fares, C., & Flagella, Z. (2021). Influence of Organic and Conventional Farming on Grain Yield and Protein Composition of Chickpea Genotypes. Agronomy, 11(2), 191. https://doi.org/10.3390/agronomy11020191