Conte, P.; Bertani, R.; Sgarbossa, P.; Bambina, P.; Schmidt, H.-P.; Raga, R.; Lo Papa, G.; Chillura Martino, D.F.; Lo Meo, P.
Recent Developments in Understanding Biochar’s Physical–Chemistry. Agronomy 2021, 11, 615.
https://doi.org/10.3390/agronomy11040615
AMA Style
Conte P, Bertani R, Sgarbossa P, Bambina P, Schmidt H-P, Raga R, Lo Papa G, Chillura Martino DF, Lo Meo P.
Recent Developments in Understanding Biochar’s Physical–Chemistry. Agronomy. 2021; 11(4):615.
https://doi.org/10.3390/agronomy11040615
Chicago/Turabian Style
Conte, Pellegrino, Roberta Bertani, Paolo Sgarbossa, Paola Bambina, Hans-Peter Schmidt, Roberto Raga, Giuseppe Lo Papa, Delia Francesca Chillura Martino, and Paolo Lo Meo.
2021. "Recent Developments in Understanding Biochar’s Physical–Chemistry" Agronomy 11, no. 4: 615.
https://doi.org/10.3390/agronomy11040615
APA Style
Conte, P., Bertani, R., Sgarbossa, P., Bambina, P., Schmidt, H. -P., Raga, R., Lo Papa, G., Chillura Martino, D. F., & Lo Meo, P.
(2021). Recent Developments in Understanding Biochar’s Physical–Chemistry. Agronomy, 11(4), 615.
https://doi.org/10.3390/agronomy11040615