Orozco-Mosqueda, M.d.C.; Flores, A.; Rojas-Sánchez, B.; Urtis-Flores, C.A.; Morales-Cedeño, L.R.; Valencia-Marin, M.F.; Chávez-Avila, S.; Rojas-Solis, D.; Santoyo, G.
Plant Growth-Promoting Bacteria as Bioinoculants: Attributes and Challenges for Sustainable Crop Improvement. Agronomy 2021, 11, 1167.
https://doi.org/10.3390/agronomy11061167
AMA Style
Orozco-Mosqueda MdC, Flores A, Rojas-Sánchez B, Urtis-Flores CA, Morales-Cedeño LR, Valencia-Marin MF, Chávez-Avila S, Rojas-Solis D, Santoyo G.
Plant Growth-Promoting Bacteria as Bioinoculants: Attributes and Challenges for Sustainable Crop Improvement. Agronomy. 2021; 11(6):1167.
https://doi.org/10.3390/agronomy11061167
Chicago/Turabian Style
Orozco-Mosqueda, Ma. del Carmen, Aurora Flores, Blanca Rojas-Sánchez, Carlos A. Urtis-Flores, Luzmaria R. Morales-Cedeño, MarĂa F. Valencia-Marin, Salvador Chávez-Avila, Daniel Rojas-Solis, and Gustavo Santoyo.
2021. "Plant Growth-Promoting Bacteria as Bioinoculants: Attributes and Challenges for Sustainable Crop Improvement" Agronomy 11, no. 6: 1167.
https://doi.org/10.3390/agronomy11061167
APA Style
Orozco-Mosqueda, M. d. C., Flores, A., Rojas-Sánchez, B., Urtis-Flores, C. A., Morales-Cedeño, L. R., Valencia-Marin, M. F., Chávez-Avila, S., Rojas-Solis, D., & Santoyo, G.
(2021). Plant Growth-Promoting Bacteria as Bioinoculants: Attributes and Challenges for Sustainable Crop Improvement. Agronomy, 11(6), 1167.
https://doi.org/10.3390/agronomy11061167
