Masoodi, L.; Gull, A.; Masoodi, F.A.; Gani, A.; Nissar, J.; Ahad, T.; Nayik, G.A.; Mukarram, S.A.; Kovács, B.; Prokisch, J.;
et al. An Overview on Traditional vs. Green Technology of Extraction Methods for Producing High Quality Walnut Oil. Agronomy 2022, 12, 2258.
https://doi.org/10.3390/agronomy12102258
AMA Style
Masoodi L, Gull A, Masoodi FA, Gani A, Nissar J, Ahad T, Nayik GA, Mukarram SA, Kovács B, Prokisch J,
et al. An Overview on Traditional vs. Green Technology of Extraction Methods for Producing High Quality Walnut Oil. Agronomy. 2022; 12(10):2258.
https://doi.org/10.3390/agronomy12102258
Chicago/Turabian Style
Masoodi, Lubna, Amir Gull, Farooq Ahmad Masoodi, Adil Gani, Jasia Nissar, Tehmeena Ahad, Gulzar Ahmad Nayik, Shaikh Ayaz Mukarram, Béla Kovács, József Prokisch,
and et al. 2022. "An Overview on Traditional vs. Green Technology of Extraction Methods for Producing High Quality Walnut Oil" Agronomy 12, no. 10: 2258.
https://doi.org/10.3390/agronomy12102258
APA Style
Masoodi, L., Gull, A., Masoodi, F. A., Gani, A., Nissar, J., Ahad, T., Nayik, G. A., Mukarram, S. A., Kovács, B., Prokisch, J., El-Ramady, H., & Solberg, S. Ø.
(2022). An Overview on Traditional vs. Green Technology of Extraction Methods for Producing High Quality Walnut Oil. Agronomy, 12(10), 2258.
https://doi.org/10.3390/agronomy12102258