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Journal: Agronomy, 2019
Volume: 9
Number: 164
164
Article: Anthocyanin Accumulation and Color Development of ‘Benitaka’ Table Grape Subjected to Exogenous Abscisic Acid Application at Different Timings of Ripening
Authors: by Muhammad Shahab, Sergio Ruffo Roberto, Saeed Ahmed, Ronan Carlos Colombo, João Pedro Silvestre, Renata Koyama and Reginaldo Teodoro de Souza
Link: https://www.mdpi.com/2073-4395/9/4/164

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