Barekat, S.; Nasirpour, A.; Keramat, J.; Dinari, M.; Meziane-Kaci, M.; Paris, C.; Desobry, S.
Phytochemical Composition, Antimicrobial, Anticancer Properties, and Antioxidant Potential of Green Husk from Several Walnut Varieties (Juglans regia L.). Antioxidants 2023, 12, 52.
https://doi.org/10.3390/antiox12010052
AMA Style
Barekat S, Nasirpour A, Keramat J, Dinari M, Meziane-Kaci M, Paris C, Desobry S.
Phytochemical Composition, Antimicrobial, Anticancer Properties, and Antioxidant Potential of Green Husk from Several Walnut Varieties (Juglans regia L.). Antioxidants. 2023; 12(1):52.
https://doi.org/10.3390/antiox12010052
Chicago/Turabian Style
Barekat, Sorour, Ali Nasirpour, Javad Keramat, Mohammad Dinari, Messaouda Meziane-Kaci, Cedric Paris, and Stephane Desobry.
2023. "Phytochemical Composition, Antimicrobial, Anticancer Properties, and Antioxidant Potential of Green Husk from Several Walnut Varieties (Juglans regia L.)" Antioxidants 12, no. 1: 52.
https://doi.org/10.3390/antiox12010052
APA Style
Barekat, S., Nasirpour, A., Keramat, J., Dinari, M., Meziane-Kaci, M., Paris, C., & Desobry, S.
(2023). Phytochemical Composition, Antimicrobial, Anticancer Properties, and Antioxidant Potential of Green Husk from Several Walnut Varieties (Juglans regia L.). Antioxidants, 12(1), 52.
https://doi.org/10.3390/antiox12010052