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Journal: Antioxidants, 2019
Volume: 8
Number: 534

Article: The Profile and Content of Polyphenols and Carotenoids in Local and Commercial Sweet Cherry Fruits (Prunus avium L.) and Their Antioxidant Activity In Vitro
Authors: by Dominika Średnicka-Tober, Alicja Ponder, Ewelina Hallmann, Agnieszka Głowacka and Elżbieta Rozpara
Link: https://www.mdpi.com/2076-3921/8/11/534

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