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Roy M, Das R, Kundu A, Karmakar S, Das S, Sen PK, Debsarcar A, Mukherjee J. Organic Cultivation of Tomato in India with Recycled Slaughterhouse Wastes: Evaluation of Fertilizer and Fruit Safety. Agriculture. 2015; 5(3):826-856. https://doi.org/10.3390/agriculture5030826

Roy, Malancha, Rimi Das, Amit Kundu, Sanmoy Karmakar, Satadal Das, Pradip Kumar Sen, Anupam Debsarcar, and Joydeep Mukherjee. 2015. "Organic Cultivation of Tomato in India with Recycled Slaughterhouse Wastes: Evaluation of Fertilizer and Fruit Safety" Agriculture 5, no. 3: 826-856. https://doi.org/10.3390/agriculture5030826

Roy, M., Das, R., Kundu, A., Karmakar, S., Das, S., Sen, P. K., Debsarcar, A., & Mukherjee, J. (2015). Organic Cultivation of Tomato in India with Recycled Slaughterhouse Wastes: Evaluation of Fertilizer and Fruit Safety. Agriculture, 5(3), 826-856. https://doi.org/10.3390/agriculture5030826