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Cull C, Singu VK, Cull BJ, Lechtenberg KF, Amachawadi RG, Schutz JS, Bryan KA. Efficacy of Lactobacillus animalis and Propionibacterium freudenreichii-Based Feed Additives in Reducing Salmonella-Associated Health and Performance Effects in Commercial Beef Calves. Antibiotics. 2022; 11(10):1328. https://doi.org/10.3390/antibiotics11101328

Cull, Charley, Vijay K. Singu, Brooke J. Cull, Kelly F. Lechtenberg, Raghavendra G. Amachawadi, Jennifer S. Schutz, and Keith A. Bryan. 2022. "Efficacy of Lactobacillus animalis and Propionibacterium freudenreichii-Based Feed Additives in Reducing Salmonella-Associated Health and Performance Effects in Commercial Beef Calves" Antibiotics 11, no. 10: 1328. https://doi.org/10.3390/antibiotics11101328

Cull, C., Singu, V. K., Cull, B. J., Lechtenberg, K. F., Amachawadi, R. G., Schutz, J. S., & Bryan, K. A. (2022). Efficacy of Lactobacillus animalis and Propionibacterium freudenreichii-Based Feed Additives in Reducing Salmonella-Associated Health and Performance Effects in Commercial Beef Calves. Antibiotics, 11(10), 1328. https://doi.org/10.3390/antibiotics11101328