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González-Centeno MR, Chira K, Miramont C, Escudier J-L, Samson A, Salmon J-M, Ojeda H, Teissedre P-L. Disease Resistant Bouquet Vine Varieties: Assessment of the Phenolic, Aromatic, and Sensory Potential of Their Wines. Biomolecules. 2019; 9(12):793. https://doi.org/10.3390/biom9120793

González-Centeno, M. Reyes, Kleopatra Chira, Clément Miramont, Jean-Louis Escudier, Alain Samson, Jean-Michel Salmon, Hernan Ojeda, and Pierre-Louis Teissedre. 2019. "Disease Resistant Bouquet Vine Varieties: Assessment of the Phenolic, Aromatic, and Sensory Potential of Their Wines" Biomolecules 9, no. 12: 793. https://doi.org/10.3390/biom9120793

González-Centeno, M. R., Chira, K., Miramont, C., Escudier, J. -L., Samson, A., Salmon, J. -M., Ojeda, H., & Teissedre, P. -L. (2019). Disease Resistant Bouquet Vine Varieties: Assessment of the Phenolic, Aromatic, and Sensory Potential of Their Wines. Biomolecules, 9(12), 793. https://doi.org/10.3390/biom9120793