Manterola-Barroso, C.; Godoy, K.; Alarcón, D.; Padilla, D.; Meriño-Gergichevich, C.
Antioxidants in Shell and Nut Yield Components after Ca, Mg and K Preharvest Spraying on Hazelnut Plantations in Southern Chile. Plants 2022, 11, 3536.
https://doi.org/10.3390/plants11243536
AMA Style
Manterola-Barroso C, Godoy K, Alarcón D, Padilla D, Meriño-Gergichevich C.
Antioxidants in Shell and Nut Yield Components after Ca, Mg and K Preharvest Spraying on Hazelnut Plantations in Southern Chile. Plants. 2022; 11(24):3536.
https://doi.org/10.3390/plants11243536
Chicago/Turabian Style
Manterola-Barroso, Carlos, Karina Godoy, David Alarcón, Daniela Padilla, and Cristian Meriño-Gergichevich.
2022. "Antioxidants in Shell and Nut Yield Components after Ca, Mg and K Preharvest Spraying on Hazelnut Plantations in Southern Chile" Plants 11, no. 24: 3536.
https://doi.org/10.3390/plants11243536
APA Style
Manterola-Barroso, C., Godoy, K., Alarcón, D., Padilla, D., & Meriño-Gergichevich, C.
(2022). Antioxidants in Shell and Nut Yield Components after Ca, Mg and K Preharvest Spraying on Hazelnut Plantations in Southern Chile. Plants, 11(24), 3536.
https://doi.org/10.3390/plants11243536