Erazo Solorzano, C.Y.; Tuárez García, D.A.; Edison Zambrano, C.; Moreno-Rojas, J.M.; Rodríguez Solana, R.
Monitoring Changes in the Volatile Profile of Ecuadorian Cocoa during Different Steps in Traditional On-Farm Processing. Plants 2023, 12, 3904.
https://doi.org/10.3390/plants12223904
AMA Style
Erazo Solorzano CY, Tuárez García DA, Edison Zambrano C, Moreno-Rojas JM, Rodríguez Solana R.
Monitoring Changes in the Volatile Profile of Ecuadorian Cocoa during Different Steps in Traditional On-Farm Processing. Plants. 2023; 12(22):3904.
https://doi.org/10.3390/plants12223904
Chicago/Turabian Style
Erazo Solorzano, Cyntia Yadira, Diego Armando Tuárez García, Carlos Edison Zambrano, José Manuel Moreno-Rojas, and Raquel Rodríguez Solana.
2023. "Monitoring Changes in the Volatile Profile of Ecuadorian Cocoa during Different Steps in Traditional On-Farm Processing" Plants 12, no. 22: 3904.
https://doi.org/10.3390/plants12223904
APA Style
Erazo Solorzano, C. Y., Tuárez García, D. A., Edison Zambrano, C., Moreno-Rojas, J. M., & Rodríguez Solana, R.
(2023). Monitoring Changes in the Volatile Profile of Ecuadorian Cocoa during Different Steps in Traditional On-Farm Processing. Plants, 12(22), 3904.
https://doi.org/10.3390/plants12223904