A Comprehensive Review of the Properties, Performance, Combustion, and Emissions of the Diesel Engine Fueled with Different Generations of Biodiesel
Abstract
:1. Introduction
2. Biodiesel Production Technology
2.1. Transesterification
2.2. Micro-Emulsification Technology
2.3. Pyrolysis
Pyrolysis Process | Residence Time (s) | Heating Rate (K/s) | Particle Size (mm) | Temp (K) |
---|---|---|---|---|
Slow | 450–550 | 0.1–1 | 5–50 | 550–950 |
Fast | 0.5–10 | 10–200 | <1 | 850–1250 |
Flash | <0.5 | >1000 | <0.2 | 1050–1300 |
2.4. Microwave/Ultrasonic-Assisted Production Technology
3. Feedstocks and Properties of Different Generations of Biodiesel
3.1. Feedstocks and Properties of First-Generation Biodiesel
Edible Oil (1st Generation) | Non-Edible Oil (2nd Generation) | Waste Oils (3rd Generation) | Solar Biodiesel (4th Generation) |
---|---|---|---|
Almond | Babassu | Animal waste fat | Genetic algae |
Canola | Carapa | Algae | Microorganisms |
Cotton-seed | Castor | Chlorella | Solar fuels |
Coconut | Camelina | Chicken waste fat | |
Corn | Croton | Fish oil | |
Groundnut | ETH-mustard | Grease-derived | |
Hazelnut | Jatropha | Leather waste fat | |
Moringa | Karanja | Lard | |
Mustard | Linseed | Marginatum algae | |
Olive-pomace | Mahua | Spirulina-platensis | |
Palm | Meliaceae | Sheep fat raw oil | |
Peanut | Merrill | Sheep skin oil | |
Poppy-seed | Milkweed | Tallow oil | |
Rapeseed | Nahar | Turkey render fat | |
Rice-bran | Neem | Waste cooking oil | |
Safflower | Papaya-seed | Waste fish oil | |
Sal-seed | Polanga | ||
Sesame | Poon | ||
Soybean | Rubber | ||
Sunflower | Stone-fruit-kernel | ||
Tobacco | |||
Terminalia-catappa | |||
Terminalia-belerica |
First Generation Biodiesel | Density (kg/m3) | Kinematic Viscosity (mm2/s) | Cetane Number | Cloud Point (°C) | Flash Point (°C) | Pour Point (°C) | Heating Value (MJ/kg) |
---|---|---|---|---|---|---|---|
Diesel | 850 | 2.44–2.60 | 47–50 | - | 68–75 | −20 | 42–44.3 |
Almond | 881 | 4.90 | 59 | - | 145 | - | 41.761 |
Canola | 878 | 4.42 | 54 | −3.25 | 172.36 | −8 | 38.75–40.748 |
Cotton-seed | 887 | 4.19 | 48.1 | 1.7 | 210 | −12.5 | 39.75 |
Coconut | 867 | 3.20 | 64.65 | −1.6 | 113.83 | −8.3 | 35.2–38.2 |
Corn | 883 | 4.19 | 55.4 | −3 | 171 | −2 | 39.9–43.1 |
Groundnut | 920 | 4.40 | 59.85 | 8 | 132 | 3 | 39.8 |
Hazelnut | 896 | 4.81 | 62.95 | −7.65 | 172.7 | −6 | 39.58 |
Moringa | 873 | 4.92 | 64.57 | 18 | 173.3 | 16.5 | 40.89 |
Mustard | 879 | 5.53 | 56 | 16 | 169.16 | −18 | 40.4 |
Olive-pomace | 894 | 4.26 | 56.3 | 2 | 138 | 6 | 39.96 |
Palm | 870 | 4.53 | 60.21 | 14.25 | 176.7 | 14.33 | 34.4–40.13 |
Peanut | 878.5 | 4.69 | 58.24 | 12.6 | 176 | 11.5 | 35.33 |
Poppy-seed | 889 | 4.37 | 58 | −8 | 175 | −18 | 42.085 |
Rapeseed | 879 | 4.40 | 48.25 | −3.5 | 169.5 | −11 | 35.8–41.1 |
Rice-bran | 881 | 4.40 | 51.15 | 5 | 175 | −11 | 40.87 |
Safflower | 879 | 4.18 | 51.1 | −4 | 174 | −7 | 42.2 |
Sal-seed | 879 | 5.44 | 52.5 | 18 | 143.5 | 12 | 39.96 |
Sesame | 867 | 4.23 | 58.97 | 0.5 | 176.67 | −4 | 40.25 |
Soybean | 882 | 4.15 | 44.7 | 0 | 140.1 | −3.2 | 35.74–39.84 |
Sunflower | 869 | 4.26 | 45.7 | 1.33 | 180.33 | −2 | 34.71–40.6 |
3.2. Feedstocks and Properties of Second-Generation Biodiesel
3.3. Feedstocks and Properties of Third-Generation Biodiesel
3.4. Research on the Fourth-Generation Biodiesel
4. Effects of Different Generations of Biodiesel on Engine Performance
4.1. Effect on Brake Thermal Efficiency
4.2. Effect on Brake Specific Fuel Consumption
4.3. Effect on Exhaust Gas Temperature
4.4. Summary of Performance Analysis
5. Effects of Different Generations of Biodiesel on Engine Emissions
5.1. Effects on CO Emissions
5.2. Effect on CO2 Emissions
5.3. Effect on NOx Emissions
5.4. Effect on HC Emissions
5.5. Effect on Smoke Emissions
5.6. Summary of Emission Analysis
6. Conclusions
- (1)
- The feedstocks and production technologies of different generations of biodiesel can affect the properties of different biodiesels. Specifically, according to different researchers, different biodiesel production technologies mainly affect the density, viscosity, and cetane number of the same biodiesel. Therefore, in the production process of biodiesel, the selection of appropriate production technology is of great significance to improve the properties of biodiesel and the use of biodiesel in diesel engines.
- (2)
- The 11–13% oxygen content in the biodiesel structure plays an important role in engine performance and emissions. Specifically, due to the additional oxygen content and higher cetane number, biodiesel has a better BTE compared with diesel, theoretically. However, due to the average 3.13% and 89.56% respective higher viscosity and density, while having a 7.96% lower heating value compared with biodiesel, the BTE of biodiesel was lower than 2–5% on average in most literature reported by different researchers. This decrease in BTE can be significantly improved by using Metal-based and oxygenated additives such as cerium dioxide and n-butanol.
- (3)
- Because of the lower calorific value, higher density, and viscosity of biodiesel compared with diesel, which results in poor atomization and evaporation of the fuel in the cylinder, the BSFC of biodiesel is approximately 13% higher than that of diesel. Additionally, a nearly 10% higher average EGT was observed in biodiesel due to higher BSFC resulting in more fuel energy in the combustion chamber. Moreover, with the increase in engine load, due to the larger mass quantity of biodiesel injected into the cylinder, the BSFC and EGT difference decreased compared with diesel. Therefore, preheated biodiesel is recommended to decrease BSFC at low load conditions.
- (4)
- The 11–13% oxygen content in the biodiesel structure plays an important role in emission characteristics. Specifically, due to the higher oxygen content in biodiesel than in diesel and more fuel injection in the cylinder, the oxygen in the biodiesel structure reduces nearly 30% CO emissions, 50% HC emissions, and 70% smoke emissions. On the other hand, higher cylinder temperature and EGT were observed because the higher oxygen content of biodiesel improved combustion efficiency, and the NOx emissions of biodiesel were 12–14% higher than that of diesel. Since the CO in biodiesel is oxidized to CO2 by the additional oxygen content, the CO emissions of biodiesel are also 11–13% higher than that of diesel.
Author Contributions
Funding
Conflicts of Interest
References
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Property Specification | Units | Biodiesel Standard | |||
---|---|---|---|---|---|
ASTM D6751 | EN 14214 | ||||
Test-Method | Limits | Test-Method | Limits | ||
Density at 15 °C | kg/m3 | ASTM D1298 | 880 | EN-ISO 3675/12185 | 860–900 |
Kinematic viscosity at 40 °C | mm2/s | ASTM D445 | 1.9–6.0 | EN-ISO3104 | 3.5–5.0 |
Cetane number | - | ASTM D613 | 47 minimum | EN-ISO5165 | 51 minimum |
Cloud point | °C | ASTMD2500 | −3 to −12 | - | - |
Flash point | °C | ASTMD93 | 130 minimum | ENISO3679 | 101 minimum |
Pour point | °C | ASTMD97 | −15 to −16 | - |
Second Generation Biodiesel | Density (kg/m3) | Kinematic Viscosity (mm2/s) | Cetane Number | Cloud Point (°C) | Flash Point (°C) | Pour Point (°C) | Heating Value (MJ/kg) |
---|---|---|---|---|---|---|---|
Diesel | 850 | 2.44–2.60 | 47–50 | - | 68–75 | −20 | 42–44.3 |
Babassu | 872.5 | 4.20 | 63.25 | 4 | 117 | - | 31.8 |
Carapa | 871.4 | 4.75 | 42.6 | −10 | 70 | - | 38.55 |
Castor | 922 | 17.14 | 37.55 | −11.16 | 178.56 | −20 | 38.09 |
Camelina | 885 | 4.11 | 48.91 | 2.5 | 150 | −6.3 | 45.2 |
Croton | 870 | 4.07 | 42.57 | −4 | 164 | −5 | 39.786 |
ETH-mustard | 844.5 | 5.12 | 50.5 | 16 | 134.75 | 15 | 41.4 |
Jatropha | 865 | 4.52 | 55.43 | 5.66 | 175.5 | 6 | 40.79 |
Karanja | 889 | 4.79 | 56.55 | 13.3 | 157.4 | 6.4 | 36.56 |
Linseed | 852 | 3.95 | 34.6 | 2.43 | 241 | −9.6 | 37.45–41.8 |
Mahua | 895 | 4.77 | 55 | 4.33 | 129.5 | 4.33 | 36.9–39.4 |
Meliaceae | 893 | 4.72 | 44 | 8 | 188.5 | 8 | 39.96 |
Merrill | 876 | 5.14 | 76.74 | 7.66 | 148.66 | 0.67 | 44.986 |
Milkweed | 870 | 4.6 | 50 | 2.23 | 128 | 2.23 | 39.7 |
Nahar | 893 | 5.67 | 54.6 | 6.1 | 131.5 | −1.2 | 35 |
Neem | 865 | 5.30 | 52 | 6.7 | 152 | 3.1 | 38.34 |
Papaya-seed | 840 | 3.53 | 48.29 | - | 112 | - | 38.49 |
Polanga | 878.6 | 4.75 | 56.8 | 11.73 | 151.66 | 8.43 | 39.39–41.3 |
Poon | 876 | 5.82 | 54.83 | 1.6 | 153.75 | −0.2 | 40.09 |
Rubber | 875 | 5.60 | 53 | 3.1 | 173.4 | −7 | 39.174 |
Stone-fruit-kernel | 855 | 4.26 | 50.45 | −4 | 105 | −8 | 39.64 |
Tobacco | 865 | 3.56 | 51.5 | - | 165 | −12 | 42.22 |
Terminalia-catappa | 876 | 4.3 | 57.1 | - | 90 | 6 | 37.73 |
Terminalia-belerica | 883 | 4.98 | 53.2 | 5 | 126 | 3 | 39.22 |
Third Generation Biodiesel | Density (kg/m3) | Kinematic Viscosity (mm2/s) | Cetane Number | Cloud Point (°C) | Flash Point (°C) | Pour Point (°C) | Heating Value (MJ/kg) |
---|---|---|---|---|---|---|---|
Diesel | 850 | 2.44–2.60 | 47–50 | - | 68–75 | −20 | 42–44.3 |
Animal waste fat | 882.04 | 4.92 | 58.7 | 11 | 170 | - | 37.327 |
Algae | 880 | 5.58 | - | 6 | 46 | 3 | 30.881 |
Chlorella | 900 | 4.22 | 52 | - | 124 | - | 40.04 |
Chicken waste fat | 865 | 4.11 | 56 | −5 | 170 | - | 40.2 |
Fish oil | 866 | 4.4 | 56 | - | 142 | - | 37.58 |
Grease-derived | 886 | 4.75 | - | −5 | 140 | −10 | 41.28 |
Leather waste fat | 875.5 | 4.636 | 58.8 | - | 173.5 | 9 | 39.7 |
Lard | 877 | 4.84 | - | - | 143.5 | 7 | 36.5 |
Marginatum algae | 830 | 5.0 | 50 | −4 | 181 | −4 | 42.861 |
Spirulina-platensis | 860 | 5.66 | 56.22 | - | 130 | −18 | 41.36 |
Sheep fat raw oil | 875 | 4.5 | 61 | - | 192 | - | 40.5 |
Sheep skin | 875 | 3.73 | - | 15 | 178 | 11 | 35.769 |
Tallow | 873.2 | 5.85 | 56 | - | 53 | - | 38.35 |
Turkey render fat | 885.8 | 4.49 | 52.4 | 0 | 178.1 | 4 | 40.68 |
Waste cooking oil | 876.08 | 3.658 | 50.54 | - | 160 | - | 39.767 |
Waste fish oil | 875 | 4.14 | 41 | - | 169 | - | 51.5 |
Generations | Benefits | Limitations |
---|---|---|
First generation | Accessible raw material for biodiesel production, easy availability of crops, and easy production processes. | Conflict with the food supply, lower crop yield, and less feedstock adaptability for the environment. |
Second generation | No effect on food supply, fewer production costs, more getable feedstocks | Lower cost of conversion, and efficiency, lower crop yield for some feedstocks |
Third generation | The feedstocks such as waste cooking oil can be produced from no land, have no effect on food supply, and have higher growth rates. | Higher costs for energy conversion and higher energy for algae culture, lower oil content in some feedstocks |
Fourth generation | Higher energy conversion efficiency decreased the CO emissions, and carbon neutralization. | Higher cost in the production Infancy level in the research |
CR | Diesel (ppm) | Generation | Biodiesel (ppm) | % (Lower) |
---|---|---|---|---|
16.5 | 2998.2 | First | 2553.8 for soybean | 14.82 |
Second | 2974.8 for Jatropha | 0.78 | ||
Third | 2663 for spirulina | 11.18 | ||
17.5 | 3148.8 | First | 2668.7 for soybean | 15.24 |
Second | 1900.8 for Jatropha | 39.63 | ||
Third | 2668.5 for spirulina | 15.25 | ||
18.5 | 3388.8 | First | 2770.3 for soybean | 18.25 |
Second | 1941.6 for Jatropha | 42.7 | ||
Third | 2770.4 for spirulina | 18.24 |
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Zhang, Y.; Zhong, Y.; Lu, S.; Zhang, Z.; Tan, D. A Comprehensive Review of the Properties, Performance, Combustion, and Emissions of the Diesel Engine Fueled with Different Generations of Biodiesel. Processes 2022, 10, 1178. https://doi.org/10.3390/pr10061178
Zhang Y, Zhong Y, Lu S, Zhang Z, Tan D. A Comprehensive Review of the Properties, Performance, Combustion, and Emissions of the Diesel Engine Fueled with Different Generations of Biodiesel. Processes. 2022; 10(6):1178. https://doi.org/10.3390/pr10061178
Chicago/Turabian StyleZhang, Yanhui, Yunhao Zhong, Shengsen Lu, Zhiqing Zhang, and Dongli Tan. 2022. "A Comprehensive Review of the Properties, Performance, Combustion, and Emissions of the Diesel Engine Fueled with Different Generations of Biodiesel" Processes 10, no. 6: 1178. https://doi.org/10.3390/pr10061178
APA StyleZhang, Y., Zhong, Y., Lu, S., Zhang, Z., & Tan, D. (2022). A Comprehensive Review of the Properties, Performance, Combustion, and Emissions of the Diesel Engine Fueled with Different Generations of Biodiesel. Processes, 10(6), 1178. https://doi.org/10.3390/pr10061178