Di Bella, G.; Potortì, A.G.; Beltifa, A.; Ben Mansour, H.; Nava, V.; Lo Turco, V.
Discrimination of Tunisian Honey by Mineral and Trace Element Chemometrics Profiling. Foods 2021, 10, 724.
https://doi.org/10.3390/foods10040724
AMA Style
Di Bella G, Potortì AG, Beltifa A, Ben Mansour H, Nava V, Lo Turco V.
Discrimination of Tunisian Honey by Mineral and Trace Element Chemometrics Profiling. Foods. 2021; 10(4):724.
https://doi.org/10.3390/foods10040724
Chicago/Turabian Style
Di Bella, Giuseppa, Angela Giorgia Potortì, Asma Beltifa, Hedi Ben Mansour, Vincenzo Nava, and Vincenzo Lo Turco.
2021. "Discrimination of Tunisian Honey by Mineral and Trace Element Chemometrics Profiling" Foods 10, no. 4: 724.
https://doi.org/10.3390/foods10040724
APA Style
Di Bella, G., Potortì, A. G., Beltifa, A., Ben Mansour, H., Nava, V., & Lo Turco, V.
(2021). Discrimination of Tunisian Honey by Mineral and Trace Element Chemometrics Profiling. Foods, 10(4), 724.
https://doi.org/10.3390/foods10040724