Fu, J.; Yu, H.-D.; Wu, L.; Zhang, C.; Yun, Y.-H.; Zhang, W.
Authentication of Geographical Origin in Hainan Partridge Tea (Mallotus obongifolius) by Stable Isotope and Targeted Metabolomics Combined with Chemometrics. Foods 2021, 10, 2130.
https://doi.org/10.3390/foods10092130
AMA Style
Fu J, Yu H-D, Wu L, Zhang C, Yun Y-H, Zhang W.
Authentication of Geographical Origin in Hainan Partridge Tea (Mallotus obongifolius) by Stable Isotope and Targeted Metabolomics Combined with Chemometrics. Foods. 2021; 10(9):2130.
https://doi.org/10.3390/foods10092130
Chicago/Turabian Style
Fu, Jiashun, Hai-Dong Yu, Long Wu, Chenghui Zhang, Yong-Huan Yun, and Weimin Zhang.
2021. "Authentication of Geographical Origin in Hainan Partridge Tea (Mallotus obongifolius) by Stable Isotope and Targeted Metabolomics Combined with Chemometrics" Foods 10, no. 9: 2130.
https://doi.org/10.3390/foods10092130
APA Style
Fu, J., Yu, H. -D., Wu, L., Zhang, C., Yun, Y. -H., & Zhang, W.
(2021). Authentication of Geographical Origin in Hainan Partridge Tea (Mallotus obongifolius) by Stable Isotope and Targeted Metabolomics Combined with Chemometrics. Foods, 10(9), 2130.
https://doi.org/10.3390/foods10092130