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Zekri N, Elazzouzi H, Ailli A, Gouruch AA, Radi FZ, El Belghiti MA, Zair T, Nieto G, Centeno JA, Lorenzo JM. Physicochemical Characterization and Antioxidant Properties of Essential Oils of M. pulegium (L.), M. suaveolens (Ehrh.) and M. spicata (L.) from Moroccan Middle-Atlas. Foods. 2023; 12(4):760. https://doi.org/10.3390/foods12040760

Zekri, Nadia, Hanane Elazzouzi, Atika Ailli, Aman Allah Gouruch, Fatima Zahrae Radi, Mohammed Alaoui El Belghiti, Touriya Zair, Gema Nieto, Juan A. Centeno, and José M. Lorenzo. 2023. "Physicochemical Characterization and Antioxidant Properties of Essential Oils of M. pulegium (L.), M. suaveolens (Ehrh.) and M. spicata (L.) from Moroccan Middle-Atlas" Foods 12, no. 4: 760. https://doi.org/10.3390/foods12040760

Zekri, N., Elazzouzi, H., Ailli, A., Gouruch, A. A., Radi, F. Z., El Belghiti, M. A., Zair, T., Nieto, G., Centeno, J. A., & Lorenzo, J. M. (2023). Physicochemical Characterization and Antioxidant Properties of Essential Oils of M. pulegium (L.), M. suaveolens (Ehrh.) and M. spicata (L.) from Moroccan Middle-Atlas. Foods, 12(4), 760. https://doi.org/10.3390/foods12040760